Radish Vermicelli Soup

Overview

How to cook Radish Vermicelli Soup at home

Tags

• soups
• home cooking
• soup
• old man
• lunch
• dinner
• chicken essence
• chopped frozen coriander
• oil
• onions
• thirteen incense
• white radish
• fans
• ginger
• salt

Ingredients

Steps

1. 1 Chop onions and ginger and set aside

   

2. 2 Wash and cut white radish into strips

   

3. 3 Spare

   

4. 4 Heat oil, onion, ginger and thirteen spices in a pot

   

5. 5 Add radish strips

   

6. 6 Add water, dried shrimps, salt and simmer over high heat for ten minutes

   

7. 7 Wash the vermicelli and cut it into sections with scissors

   

8. 8 After ten minutes, add the vermicelli and simmer for another 10 minutes

   

9. 9 Add coriander and chicken essence and turn off the heat

   

10. 10 Served with large flower rolls, the baby and I each had a bowl