Hot and sour potato shreds

Overview

How to cook Hot and sour potato shreds at home

Tags

• hot dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• balsamic vinegar
• dried chili pepper segments
• edible oil
• ginger powder
• light soy sauce
• potatoes
• minced green onion
• salt

Ingredients

Steps

1. 1 Prepare ingredients: potatoes, green onions, and ginger.

   

2. 2 Peel and grate the potatoes, rinse them repeatedly to remove the starch, and make the shredded potatoes crispy and delicious.

   

3. 3 Heat oil in a pan.

   

4. 4 Sauté minced onion, ginger and dried red pepper.

   

5. 5 Add shredded potatoes and stir-fry.

   

6. 6 Add table salt.

   

7. 7 Add light soy sauce.

   

8. 8 Add balsamic vinegar.

   

9. 9 Stir well and turn off the heat.

   

10. 10 Finished product picture.