Golden taro roll

Overview

Today I used the roasted sesame flavor of Cupid Salad Sauce to season it and make a golden taro roll. Add some blueberries to the taro puree, the inside is glutinous and sweet, and the outside is golden and crispy. It has a unique taste when dipped in cupid salad sauce.

Tags

• hot dishes
• home cooking
• common dishes
• blueberry jam
• bread crumbs
• egg
• oil
• starch
• taro

Ingredients

Steps

1. 1 Peel and cut taro into pieces, steam and press into puree

   

2. 2 Stir the blueberry jam into the taro puree and mix well

   

3. 3 Add appropriate amount of starch to shape

   

4. 4 Cut into rectangular strips

   

5. 5 Dip the taro strips into the egg liquid

   

6. 6 Spread on the bread crumbs

   

7. 7 Fry in oil pan over medium heat until golden brown and take out

   

8. 8 Pour in cupid salad dressing