Stir-fried red bacon with peppers
Overview
How to cook Stir-fried red bacon with peppers at home
Tags
Ingredients
Steps
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Ingredients: hot pepper, red bacon
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Cut the peppers into pieces, remove the stems and seeds, and wash them.
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Cut on the chopping board and set aside.
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Cut the red bacon into slices on a cutting board and set aside.
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Heat the oil in a pan, add the sliced peppers and stir-fry until cooked through.
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Next, add the sliced red bacon and stir-fry.
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Then, add an appropriate amount of salt.
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Add appropriate amount of MSG.
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Season and stir-fry until combined.
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Remove from pan and plate.