【Northeast】Whole wheat raisin bread

Overview

How to cook 【Northeast】Whole wheat raisin bread at home

Put all the ingredients except butter into the bread machine and start the first dough mixing process
After the first dough mixing process is completed, add butter to start the second dough mixing process
After the second dough mixing process, ferment for about 70 minutes and let the dough double in size
Take out the dough and deflate it, divide it into two equal portions, and rest for 15 minutes
Take a piece of dough and roll it into a shape of beef tongue
Put raisins
Roll the dough into a shuttle shape
Place in baking pan
Put it in the oven, start the fermentation function, and ferment for 40 minutes
Score the surface of the fermented bread with a knife and sprinkle with flour
Preheat the oven to 180 degrees and bake on the middle rack for 20 minutes
After baking, put it on the grill rack to cool
The organization is good