Three-color bread
Overview
How to cook Three-color bread at home
Tags
Ingredients
Steps
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Put all the liquid into the bread bucket first, then put the sugar and salt in the opposite corners of the bucket;
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Add high-gluten flour, make a well in the middle, and add baking powder;
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Put the bread bucket with the ingredients into the bread machine, connect via WiFi, and control the mobile phone to start a custom mixing program;
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Add butter again; start a 2-3 custom mixing program until the film can be pulled out;
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After taking them out, divide into three pieces of dough;
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Add green tea powder and chocolate powder to two of them and knead them into the dough respectively, and then place them in containers for the first fermentation until they are 2.5--3 times in size;
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Divide the three fermented doughs into four small doughs and roll them into balls;
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Prepare fillings such as red bean paste, white lotus paste and meat floss separately. Wrap the green tea dough into red bean paste balls, the chocolate dough into white lotus paste balls, and the ordinary dough into meat floss and form into balls;
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Put them into the bread bucket at intervals of color and put them into the bread machine;
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Select and press the function key for making rice wine to perform final fermentation;
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In about an hour or 1.5 hours, the bread dough will ferment until the bread barrel is 70% full; 15. Press the bake function button of the bread machine again, and the baking time is 30 minutes; 16. When the time is up, you will hear the beeping sound, and this delicious and filling three-color bread is completed.
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Then press the bake function button of the bread machine and bake for 30 minutes. When the time is up, you can hear the beeping sound, and this delicious and filling three-color bread is completed.
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You can decide what flavor you want to eat.