Chocolate Fun

Overview

Many children like to eat Quduoduo biscuits, but Dudu has never eaten them, because Dudu didn’t like to eat biscuits before. Hehe, I have heard about the name for a long time, so Dudu also learned it this time. The taste is really good. After baking, the little guy and grandma said it was delicious...

Tags

• baking
• children
• cookies
• afternoon tea
• baking powder
• butter
• cocoa powder
• low gluten flour
• roast-resistant chocolate beans
• vanilla extract
• whole egg liquid
• fine sugar

Ingredients

Steps

1. 1 Let the butter soften at room temperature, add fine sugar

   

2. 2 Whip until the volume increases and the color becomes lighter

   

3. 3 Drop in the vanilla essence and continue to beat evenly

   

4. 4 Add the egg liquid in portions and beat evenly

   

5. 5 Sift in flour, cocoa powder and baking powder, mix well

   

6. 6 Add chocolate beans (reserve a few for surface decoration) and continue to mix well

   

7. 7 Roll each ball into balls of the same size and place on a baking sheet lined with greaseproof paper

   

8. 8 After pressing it flat, decorate the surface with appropriate amount of chocolate beans

   

9. 9 Preheat the oven, middle layer, 180 degrees, 15-20 minutes, bake and let cool, then seal and store