【Northeast】Simple version of pan barbecue
Overview
Every time I go to a barbecue restaurant, I always get a smell after eating it, but I really like the taste. In fact, you can make delicious barbecue at home without getting a smell. The method is super simple, but the taste is not bad!
Tags
Ingredients
Steps
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Thinly sliced lamb tenderloin
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Add Daxida Barbeque Sauce
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Catch it with your hands, mix well, and marinate for 15 minutes
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Shred onions
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Put appropriate amount of oil in the pan
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Add the onions and stir-fry for half a minute
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Pour in the marinated lamb
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Fry until the mutton turns white
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Add cumin and sesame seeds and stir-fry evenly
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Super fast, super easy and no ✌️