【Tianjin】Good luck comes

Overview

Red chopped peppers are poured on the head of the big black fish and placed on the Spring Festival table. The auspicious sign of good luck makes the diners feel good. While enjoying the feast, you also gain beautiful expectations and wishes.

Tags

• hot dishes
• hunan cuisine
• black fish head
• chopped pepper
• oil
• white sugar
• pepper
• salt

Ingredients

Steps

1. 1 Wash the fish head, add salt and rub it evenly.

   

2. 2 Add pepper, knead evenly and marinate for 30 minutes.

   

3. 3 Prepare chopped peppers, diced ginger and garlic.

   

4. 4 Heat the oil in the pan, fry the ginger and garlic until fragrant.

   

5. 5 Chop the peppers and stir-fry them.

   

6. 6 Add sugar and fry. Stir evenly and serve.

   

7. 7 Place the fried chopped pepper on the marinated fish head.

   

8. 8 Put the fish head into the steamer.

   

9. 9 Steam the fish head, take it out and pour hot oil over it.

   

10. 10 Ready to enjoy.