First grade facelift

First grade facelift

Overview

How to cook First grade facelift at home

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Ingredients

Steps

  1. Cut cucumbers and carrots into thin strips and arrange on a plate as shown.

    First grade facelift step 1

  2. Cut the pork into thin shreds and prepare to fry the meat. After the oil is hot, add the shredded pork. After frying and changing color, add salt! Soy sauce. Fry until the color turns red. Set aside to cool and set aside

    First grade facelift step 2

  3. Mince the garlic and cilantro and set aside.

    First grade facelift step 3

  4. Cut into strips! Arrange between cucumbers and carrots.

    First grade facelift step 4

  5. Sprinkle minced garlic on the skin.

    First grade facelift step 5

  6. Sprinkle coriander over the minced garlic.

    First grade facelift step 6

  7. Sprinkle pork belly with coriander.

    First grade facelift step 7

  8. To make bowl juice, put two spoons of soy sauce, two spoons of vinegar, one spoon of sugar, appropriate amount of salt and sesame seeds, and chili oil according to personal taste. Spare

    First grade facelift step 8

  9. Pour the bowl of juice over the vegetables before eating. Mix well

    First grade facelift step 9