Fried potato slices

Overview

How to cook Fried potato slices at home

Pork slices
All material slices
Heat oil in a pan, add ginger and garlic, add meat slices and stir-fry over high heat until it changes color
Add potato slices and stir-fry
Add carrots and stir-fry, add appropriate amount of hot water, try not to use cold water for meat, bring to a boil over high heat and reduce to medium to low heat
When the potato slices are soft and almost cooked, turn up the heat
Add onion, green pepper, salt, stir-fry evenly, turn off the heat when the soup is almost gone
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