No problem for novices - Chives, Eggs and Pork Pancakes

No problem for novices - Chives, Eggs and Pork Pancakes

Overview

The main nutrients of leeks include vitamin C, vitamin B1, vitamin B2, niacin, carotene, carbohydrates and minerals.

Tags

Ingredients

Steps

  1. Wash and drain leeks

    No problem for novices - Chives, Eggs and Pork Pancakes step 1
  2. Pork minced stuffing

    No problem for novices - Chives, Eggs and Pork Pancakes step 2
  3. Make the dough in advance. It is easier to digest than dead dough, so my family makes more dough pancakes to eat

    No problem for novices - Chives, Eggs and Pork Pancakes step 3
  4. Chop ginger into fine pieces

    No problem for novices - Chives, Eggs and Pork Pancakes step 4
  5. Fried Egg Drops

    No problem for novices - Chives, Eggs and Pork Pancakes step 5
  6. Put the pork filling, egg drop, chives, and minced ginger into the same container

    No problem for novices - Chives, Eggs and Pork Pancakes step 6
  7. Add appropriate amount of salt, pepper and chicken essence to taste

    No problem for novices - Chives, Eggs and Pork Pancakes step 7
  8. Knead the dough vigorously and divide into small portions

    No problem for novices - Chives, Eggs and Pork Pancakes step 8
  9. Roll each small piece of dough into a dough, thick in the middle and thin around the edges

    No problem for novices - Chives, Eggs and Pork Pancakes step 9
  10. Add appropriate amount of fillings and close

    No problem for novices - Chives, Eggs and Pork Pancakes step 10
  11. I made the buns into steamed buns so that I can also steam them and eat them

    No problem for novices - Chives, Eggs and Pork Pancakes step 11
  12. Press it into a cake shape, put it in an electric pan and fry it before eating

    No problem for novices - Chives, Eggs and Pork Pancakes step 12