Stir-fried Oyster Mushrooms with Shredded Pork and Chives

Overview

How to cook Stir-fried Oyster Mushrooms with Shredded Pork and Chives at home

Tags

• home cooking
• private kitchen
• children
• old man
• spring recipes
• dinner
• chives
• cooked pork
• light soy sauce
• oyster mushroom
• salt

Ingredients

Steps

1. 1 Ingredients: Oyster mushrooms (washed), leeks (washed and cut into sections), cooked pork (cut into shreds)

   

2. 2 Heat oil in a pan, add chopped cooked pork, and add appropriate amount of light soy sauce.

   

3. 3 Stir fry.

   

4. 4 Then, add the washed oyster mushrooms and stir-fry.

   

5. 5 Then, add the chopped leeks and stir-fry.

   

6. 6 Finally, add an appropriate amount of salt.

   

7. 7 Season and stir-fry until combined.

   

8. 8 Remove from pan and plate.