Taro stuffed with tofu
Overview
How to cook Taro stuffed with tofu at home
Tags
Ingredients
Steps
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Cut taro, pork and carrot into small pieces
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Fry peanuts until golden
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Put the taro into a meat grinder and mince it
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Mince the pork
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Gently chop the carrots
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Pour all the ingredients together, add two tablespoons of oil, two tablespoons of soy sauce, and one tablespoon of salt and stir evenly
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Finally fill the tofu with a spoon and it's done