Cucumber jelly
Overview
How to cook Cucumber jelly at home
Tags
Ingredients
Steps
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Prepare onions, ginger, garlic and coriander.
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Prepare 2 cucumbers.
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Prepare a piece of jelly
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Cut cucumber into strips
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Cut the jelly into strips.
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Marinate the cucumber with salt for a while.
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Blanch the jelly in boiling water.
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Cut the ginger, onion, garlic and coriander, add chili oil, salt, MSG, sugar, sesame oil, pepper oil and white vinegar and mix thoroughly.
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Take a large bowl, pour in the drained cucumber and jelly, add all the sauce and mix well.