Purple Sweet Potato Rose

Overview

Purple is romantic, and it coincides with Labor Day, which is also my wedding anniversary. I made this purple sweet potato rose for myself and for friends who love life and food. I hope that in the days to come, my mood will be as beautiful as a flower and happiness will bloom like a flower.

Tags

• baking
• dessert
• children
• old man
• healthy recipes
• afternoon tea
• valentine's day
• protect liver and improve eyesight
• snacks
• autumn recipes
• flour
• purple sweet potato
• sugar
• warm water
• yeast

Ingredients

Steps

1. 1 Peel and wash the purple sweet potato, cut into thin slices and steam until cooked

   

2. 2 Use a spoon to press the purple sweet potato into puree

   

3. 3 Put flour, purple sweet potato puree, sugar, yeast and warm water together and mix into a dough

   

4. 4 Let rise for 15 minutes

   

5. 5 Knead the dough, take out a small piece and roll it into a long strip

   

6. 6 Roll into thin slices

   

7. 7 Roll up from one side to look like a flower

   

8. 8 Divide the dough into small pieces and shape into petals.

   

9. 9 Make the first layer of petals.

   

10. 10 Make the second layer of petals in the same way.

    

11. 11 Make the bottom petals

    

12. 12 The prepared purple roses will wake up for a while, steam them in a steamer for 15 minutes, turn off the heat, and simmer for another 5 minutes with the lid off

    

13. 13 Steamed purple sweet potato rose