Tomato Sauce and Bacon Spaghetti

Overview

How to cook Tomato Sauce and Bacon Spaghetti at home

Tags

• staple food
• pasta
• home cooking
• foreign cuisine
• old man
• italian food
• western food
• fast food
• lunch
• bacon
• heinz ketchup
• onions
• spaghetti
• tomato
• green pepper
• salt

Ingredients

Steps

1. 1 The main ingredients are ready

   

2. 2 Put the pasta into the pot and cook

   

3. 3 Dice onions, bacon, and green peppers

   

4. 4 Cut the tomatoes into crosses, blanch them in boiling water and peel off the skin

   

5. 5 Then cut into small cubes

   

6. 6 Put a small amount of oil in the pan, heat it up, add bacon and stir-fry

   

7. 7 Stir-fry the bacon fat, then add onions and green pepper cubes and stir-fry

   

8. 8 Then add diced tomatoes

   

9. 9 Add two spoons of tomato paste

   

10. 10 Add the cooked spaghetti and stir-fry evenly, add a little salt and serve