Stir-fried pork with garlic

Overview

Stir-fried pork with garlic moss is a common home-cooked dish, and the preparation is also very simple. The spiciness of garlic moss is lighter than that of garlic. In addition, its garlic aroma can increase the aroma of dishes, so it is more acceptable.

Tags

• hot dishes
• home cooking
• chicken essence
• lean meat
• soft white sugar
• garlic moss
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut garlic into sections;

   

2. 2 Shred lean meat;

   

3. 3 Add appropriate amount of oil to the pot and a small amount of salt;

   

4. 4 Put the garlic moss into the pot and stir-fry a few times quickly;

   

5. 5 When the garlic turns green, take it out and set aside;

   

6. 6 Pour oil into the pot and add appropriate amount of sugar;

   

7. 7 Add shredded pork and stir-fry;

   

8. 8 When the color of the shredded meat turns white, add appropriate amount of soy sauce;

   

9. 9 Stir fry evenly;

   

10. 10 Pour in the garlic and stir-fry, add an appropriate amount of chicken essence, a small amount of salt, and stir-fry evenly;

    

11. 11 Remove from pan and plate.