Bibimbap

Overview

How to cook Bibimbap at home

Tags

• staple food
• home cooking
• rice
• bean sprouts
• celery
• egg
• korean sauce
• mushrooms
• oil
• sesame
• starch
• salt
• soy sauce

Ingredients

Steps

1. 1 Buy the necessary materials

   

2. 2 Cut the required side dishes

   

3. 3 Cook all the vegetables separately and then take them out and cool them with water

   

4. 4 Then stir the sauce