Matsutake Pork Ribs Soup

Overview

This matsutake pork ribs soup is very good, fresh and sweet, and easy to make.

Tags

• soups
• home cooking
• cooking wine
• coriander
• matsutake
• spare ribs
• wolfberry
• zanthoxylum bungeanum
• ginger slices
• salt

Ingredients

Steps

1. 1 Fresh matsutake.

   

2. 2 Wash.

   

3. 3 slice.

   

4. 4 Wash the ribs.

   

5. 5 Put cold water in the pot, pour in the ribs, cooking wine and Sichuan peppercorns.

   

6. 6 Bring to a boil over high heat, skim off the foam and cook for 10 minutes.

   

7. 7 Wash and chop the coriander.

   

8. 8 Wash the wolfberry.

   

9. 9 Cut the ginger slices.

   

10. 10 Put all the ingredients into the soup pot and bring to a boil over high heat.

    

11. 11 Cover the pot and simmer over low heat for 50 minutes.

    

12. 12 Add salt and continue simmering for 20 minutes.

    

13. 13 Add wolfberry.

    

14. 14 Delicious matsutake pork ribs soup.

    

15. 15 Fresh, sweet and delicious.