Low-fat healthy snack-sunflower seed cookies

Overview

Although cookies are sweet, they are too greasy and have high calories, so they are not suitable for the elderly, especially those who are obese. This low-fat and healthy sunflower seed biscuit has no added oils such as butter. It is very healthy. Savor it carefully and it also has the mellow flavor of sunflower seeds. Paired with fragrant milk tea, a wonderful afternoon tea is presented

Tags

• baking
• picnic
• cookies
• low gluten flour
• sunflower seeds
• whole egg liquid
• baking soda
• coarse sugar
• fine sugar
• milk

Ingredients

Steps

1. 1 Place all ingredients except flour and baking soda into a mixer.

   

2. 2 Crush thoroughly and mix into a puree.

   

3. 3 Add flour and baking soda.

   

4. 4 Knead into dough.

   

5. 5 Divide the kneaded dough into small balls of about 15 grams, press into small cakes of even thickness, coat the surface with coarse sugar, and place in a preheated oven at 170 degrees for about 25 minutes.