Baked Alphabet Spaghetti with Cheese and Meatballs

Overview

Baked spaghetti is simple and easy to make. Using the only ingredients in the refrigerator, you can make delicious spaghetti quickly and easily that can rival a star-rated restaurant.

Tags

• hot dishes
• children
• italian food
• western food
• autumn recipes
• winter recipes
• lunch
• alphabet spaghetti
• cheese
• meatballs
• onions
• pasta sauce
• salt
• water

Ingredients

Steps

1. 1 Prepare the ingredients, cut onions into cubes, and make homemade pork balls (for specific instructions, please refer to the recipe I uploaded before), take them out of the refrigerator and defrost them for later use.

   

2. 2 Prepare some water in a pot, bring to a boil over high heat, and add a small spoonful of salt.

   

3. 3 Pour in the letter-shaped pasta, bring to a boil, turn off the heat, cover and simmer for 8 minutes.

   

4. 4 After 8 minutes, the pasta will be cooked through. Drain the water and pour it into a glass bowl that can be placed in the oven. Top with appropriate amount of onions.

   

5. 5 Add the meatballs and top with some spaghetti sauce.

   

6. 6 Spread cheese shreds over pasta.

   

7. 7 Oven at 200 degrees for 15 minutes, upper middle rack.

   

8. 8 Delicious and simple cheese and meatball baked spaghetti is ready.