Children's creative rice----rabbit bento

Overview

Mothers have come up with countless ways to deal with their babies' picky eaters and anorexia, and children's bento meals are one of the most powerful ways. Babies all like small animals, cartoons, and graffiti. Use these when cooking, and even let them participate in cooking together. Looking at the cute bento rice, the babies' appetite will come up immediately!

Tags

• staple food
• home cooking
• chicken legs
• doubanjiang
• egg
• enoki mushroom
• ham sausage
• light soy sauce
• minced onion, ginger and garlic
• peanut oil
• rice
• seaweed
• white vinegar
• carrot
• salt
• sesame oil

Ingredients

Steps

1. 1 Raw materials

   

2. 2 After peeling the carrot, cut off a few strips as shown

   

3. 3 Cut the carrots into petals

   

4. 4 Add appropriate amount of salt to the carrots and marinate for a while

   

5. 5 Chicken legs chopped into pieces

   

6. 6 Add salt, light soy sauce, sesame oil, white vinegar, and bean paste to the chicken legs and marinate for a while

   

7. 7 Put oil in a pot and sauté minced onion, ginger and garlic

   

8. 8 Add chicken pieces and stir-fry

   

9. 9 Add carrots and stir-fry

   

10. 10 Add an appropriate amount of water, bring to a boil over high heat, simmer over medium-low heat for 40 minutes, and reduce the juice over high heat

    

11. 11 Cut the ham sausage into the shape of the rabbit's ears, carve the rest into the shape you like, and cut out the rabbit's eyes, nose and mouth from the seaweed

    

12. 12 The eggs are cooked and decorated with good facial features

    

13. 13 The rice is carved into a shape with a grinding tool

    

14. 14 Decorate the eyes, nose and mouth of the rabbit on the rice balls, add the cooked chicken legs and carrots, add the fried enoki mushrooms, add the ham sausage and decorated eggs, and a lunch that children like is ready