Corn Roast

Overview

It was the time to eat corn, and most of them were boiled and eaten directly. Nami was okay and liked it better, but Zhaotong didn't like it much. Try it for a change. Process the cooked corn again and try searing the corn.

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• autumn recipes
• dinner
• egg
• ripe corn
• starch
• sugar
• cooking oil

Ingredients

Steps

1. 1 Material diagram. The corn is cooked.

   

2. 2 Remove the seeds from the corn.

   

3. 3 Add eggs, add sugar, add starch.

   

4. 4 Mix well.

   

5. 5 Heat oil in a pan and spread the mixed corn on the bottom of the pan.

   

6. 6 Heat over low heat until the tortillas are formed, and use a spatula to separate the tortillas for easy flipping.

   

7. 7 Flip the tortillas and continue frying until cooked through. Just remove the pan and change the knife.