Instant Noodles Bird's Nest Egg

Overview

There is a small bowl of cooked instant noodles on the table. Suddenly a flash of inspiration flashed in my mind, and I decided to take over the instant noodles and get rid of the leftovers. The recipe of cabbage and bird's nest eggs can be reinterpreted by replacing it with instant noodles. Maybe the curved appearance of instant noodles is more like a bird's nest? Add water and cover after breaking in the eggs. This way, the instant noodles will not be fried too dry and will still taste soft. Let the egg whites flow around as much as possible, and the instant noodles will become a whole, like a cake. A little green onion and black pepper are sprinkled on the surface, and the egg yolk is half-solidified, my favorite soft-boiled egg. . . .

Tags

• staple food
• home cooking
• children
• breakfast
• cook instant noodles
• cracked black pepper
• egg
• chopped green onion
• salt

Ingredients

Steps

1. 1 Ingredients: 50 grams of boiled instant noodles, 1 egg, a little salt, a little crushed black pepper, appropriate amount of chopped green onion

   

2. 2 Shake up the instant noodles and set aside.

   

3. 3 Heat the pan, pour a little oil and shake well.

   

4. 4 Put the instant noodles into the pot and make a bird's nest shape.

   

5. 5 Crack an egg into the center of the nest.

   

6. 6 Sprinkle salt, cracked black pepper, and chopped green onion on the surface.

   

7. 7 Add a little water,

   

8. 8 Cover and simmer for about half a minute.

   

9. 9 Uncover, let the water dry, and the egg yolk becomes semi-solidified.

   

10. 10 Take out of the pan and put on a plate, sprinkle a little chopped green onion on the surface.