Crispy pork ribs

Overview

Crispy and tender fried pork ribs

Tags

• private kitchen
• egg
• ginger grains
• msg
• peanut kernels
• pork ribs
• salad oil
• soy flour
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Wash the spareribs, cut into appropriate sizes and set aside

   

2. 2 Have accessories ready for later use

   

3. 3 Add the auxiliary ingredients and eggs into the ribs, mix well, and let stand for 15 minutes.

   

4. 4 Put the pork ribs mixed with seasonings into the oil pan and fry until the color is crispy and brown, take it out.

   

5. 5 Remove and serve on a plate.