Garlic Braised Pork Ribs

Overview

How to cook Garlic Braised Pork Ribs at home

Tags

• private kitchen
• cooking wine
• fermented bean curd
• garlic
• light soy sauce
• old soy sauce
• oyster sauce
• peanut oil
• spare ribs
• white sugar

Ingredients

Steps

1. 1 Wash the ribs and blanch them in boiling water to remove the blood!

2. 2 Heat the pan, add the ingredients and stir-fry the pork ribs!

3. 3 After stir-frying for a while, pour in an appropriate amount of boiling water and braise the ribs over high heat!

4. 4 After 20 minutes, put the garlic into the stew pot and continue to stew it with the ribs!

5. 5 The fire collects the juice!

6. 6 The disc is ready to be loaded! The color is okay!