Oven gourmet roasted chicken gizzards

Overview

Grilled chicken gizzards are a common type of skewers in barbecue, and the main material is chicken gizzards. How to bake delicious chicken gizzards in the oven?

Tags

• snacks
• hot dishes
• home cooking
• oven dishes
• chicken gizzards
• chili noodles
• cooking wine
• cumin powder
• garlic
• onions
• ginger
• salt
• vegetable oil

Ingredients

Steps

1. 1 Take an appropriate amount of chicken gizzards and put them into a container. Rinse them with water and remove the fat and fascia to dry them. Cut the processed chicken gizzards into evenly sized pieces. Chop the onions, ginger and garlic and put them in the container. Add the chicken gizzards, pour in the cooking wine, mix well and marinate for half an hour

   

2. 2 Marinate chicken gizzards and grill them into skewers

   

3. 3 Prepare the seasonings needed for grilled chicken gizzards, including cumin powder, vegetable oil, salt, and chili powder

   

4. 4 Select the upper and lower tube mode of the oven and preheat to 250 degrees for 5 minutes. Line a baking sheet with foil and place the chicken gizzard skewers

   

5. 5 Put the chicken gizzards into the preheated oven and bake for about 5 minutes to allow the chicken gizzards to change color. After 5 minutes, take out the chicken gizzards and apply a layer of vegetable oil evenly with a brush. Put it in the oven and continue to bake for 5 or 6 minutes

   

6. 6 After roasting for 5 minutes, take out the chicken gizzards and sprinkle with appropriate amount of salt, cumin powder and chili powder according to your own taste

   

7. 7 Put it back into the oven and bake for about 5 minutes