Stir-fried shredded pork with parsley

Overview

How to cook Stir-fried shredded pork with parsley at home

Tags

• hot dishes
• home cooking
• cooking wine
• corn oil
• garlic
• light soy sauce
• oyster sauce
• parsley
• pork
• starch
• ginger
• pepper
• salt

Ingredients

Steps

1. 1 Wash celery.

   

2. 2 Cut.

   

3. 3 Chop the ginger and garlic.

   

4. 4 Cut the pork into shreds, add starch, pepper, salt and cooking wine, mix well and marinate for 10 minutes.

   

5. 5 Add water to the pot and bring to a boil, add celery and blanch it.

   

6. 6 Heat the oil in the pot, add the shredded pork, stir-fry the ginger and garlic until fragrant, and stir-fry the shredded pork until cooked.

   

7. 7 Pour in the celery, light soy sauce and oyster sauce and stir-fry evenly.

   

8. 8 Add salt.

   

9. 9 Mix well.

   

10. 10 Finished product.

    

11. 11 Finished product.