Onion cumin potato slices

Overview

How to cook Onion cumin potato slices at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cumin powder
• onions
• pepper
• salt and pepper
• small potatoes

Ingredients

Steps

1. 1 Wash the potatoes, slice them into slices, rinse them with running water to remove the starch, and blanch them.

2. 2 spoon pepper, 1 spoon cumin powder, salt and pepper powder are ready.

3. 3 Cut the onion into small pieces and chop the green onion.

4. 4 Pour oil into the pot and heat until it is 50% hot, add potato slices and fry slowly over low heat.

5. 5 Fry until golden brown.

6. 6 Remove the oil control.

7. 7 Leave a little oil at the bottom of the pot, add dried onions and chives and stir-fry for a few times.

8. 8 Add fried potato slices.

9. 9 Add cumin and chili powder.

10. 10 Stir in salt and pepper powder and stir-fry evenly.