Lotus root noodles with sesame sauce
Overview
Lotus root noodles with sesame sauce
Tags
Ingredients
Steps
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Soak in warm water until soft, usually about three hours is enough.
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Soak it up like this.
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Dissolve the sesame paste in warm water, add salt, sugar, sesame oil, Laoganma, spicy oil, chopped green onion, and oyster sauce.
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Finished product.