Fried meat rolls with onions
Overview
This is a dish that my eldest daughter likes very much. The onions are a bit sweet and the meat rolls are very fragrant after being fried. Combining the two is a good choice.
Tags
Ingredients
Steps
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Prepare materials, dice onions, slice meat rolls
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Put an appropriate amount of oil in the pot, saute the meat rolls until fragrant, and remove from the pot. Put the onion down and stir-fry, add salt.
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Stir-fry for a while, put the meat rolls on top and add a little water. Simmer for a while and reduce the juice over high heat.
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Ready to serve.