Chili-flavored Purple Cabbage

Overview

Dreamy purple, healthy and delicious, simple and easy to make!

Tags

• cold dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• dinner with friends
• spring recipes
• banquet dishes
• coriander
• garlic
• light soy sauce
• rice vinegar
• sesame oil
• sichuan pepper oil
• sugar
• purple cabbage
• salt

Ingredients

Steps

1. 1 Prepare purple cabbage, remove old leaves and wash

   

2. 2 Cut into shreds, sprinkle with a layer of salt, stir evenly, marinate for 20-30 minutes, then rinse and drain

   

3. 3 Wash and cut the coriander into small pieces, mince the garlic cloves, and put into the sauce prepared with the following ingredients: salt, oil, sugar, pepper oil, sesame oil, light soy sauce, rice vinegar

   

4. 4 Stir the sauce and purple cabbage shreds evenly and enjoy!