Spicy Hot Pot Dishes

Overview

It’s a hot day and I like to eat something cold, but I still have a loss of appetite when eating. I happened to get a bag of spicy Haidilao. I don’t want to eat watermelon in a hot pot, so today I’m going to have a spicy hotpot dish. Haha, it’s a great appetizer when stir-fried with this ingredient. You can choose the ingredients you like, but no leafy vegetables. Please refer to it

Tags

• hot dishes
• vegetarian dishes
• meat dishes
• old man
• dinner with friends
• chongqing cuisine
• lunch
• cauliflower
• garlic
• lotus root
• onions
• spicy hot pot ingredients
• ginger

Ingredients

Steps

1. 1 Prepare all ingredients

   

2. 2 Cut the cauliflower into small florets; peel and slice the lotus root; prepare the spicy hot pot sauce.

   

3. 3 Blanch cauliflower and lotus root

   

4. 4 Soak it in cold water

   

5. 5 Heat oil, sauté onion, ginger and garlic

   

6. 6 Add in spicy sauce and stir-fry until fragrant

   

7. 7 Add the blanched cauliflower and lotus root and stir-fry evenly.