Cinnamon sugar-wrapped toast slices
Overview
How to cook Cinnamon sugar-wrapped toast slices at home
Tags
Ingredients
Steps
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Cut the large piece of toast into four small square slices
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Break the eggs into a bowl, mix well and add milk
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In another bowl, add cinnamon powder and sugar and shake well
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Put oil in the pan and coat the toast slices with egg wash
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Fry until golden brown on both sides
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After frying, wrap it in a bowl
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Serve it on a plate and add a little jam, honey or whatever you like