Eggplant with minced meat

Eggplant with minced meat

Overview

How to cook Eggplant with minced meat at home

Tags

Ingredients

Steps

  1. Wash and cut the eggplant into strips. Add one-third of a teaspoon of salt and soak for five minutes. Remove and set aside

    Eggplant with minced meat step 1

  2. Ginger, minced garlic, chopped green onion, minced meat, chili sauce

    Eggplant with minced meat step 2

  3. Pour an appropriate amount of oil into the pan and heat until it is 50% hot. Stir-fry the minced meat and add a teaspoon of cooking wine

    Eggplant with minced meat step 3

  4. Add minced ginger, minced garlic and chili sauce and stir-fry

    Eggplant with minced meat step 4

  5. Add the eggplant and stir-fry for two minutes. Add a little water and cover with a lid to simmer

    Eggplant with minced meat step 5

  6. When the eggplant is soft and tender, add one-third teaspoon of dark soy sauce, one-third teaspoon of chicken powder, and a little sugar

    Eggplant with minced meat step 6

  7. Pour in chopped green onion and stir-fry evenly

    Eggplant with minced meat step 7

  8. Mix half a teaspoon of cornstarch into water, add water, stir-fry evenly and serve

    Eggplant with minced meat step 8

  9. Finished product

    Eggplant with minced meat step 9