【Fried green pepper and dried tea】
Overview
[Fried Dried Green Pepper and Tea] is the easiest dish to make in Anhui cuisine. The chili pepper that stimulates the taste buds and the fragrant and delicious Huizhou dried tea are a perfect match in this dish. This dish can be served as a side dish to a meal or as a breakfast side. She will whet your appetite, trust me!
Tags
Ingredients
Steps
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Food preparation
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Dried and shredded green pepper tea
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Add oil, when the oil is hot add chili peppers, stir-fry the chili peppers and add a little salt.
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Add Hui-style Longwan dried tea
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Stir-fry the chili pepper and dried tea until the spiciness of the chili pepper and the mellow aroma of the dried tea are fully mixed.
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Add a little sugar and MSG and continue to stir-fry.
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An appetizing plate of Anhui style green pepper stir-fried dried tea is ready ^_^