Ham and hot dog rolls

Ham and hot dog rolls

Overview

How to cook Ham and hot dog rolls at home

Tags

Ingredients

Steps

  1. Here is a picture of the finished product. It would be great with a glass of milk for breakfast.

    Ham and hot dog rolls step 1

  2. Put all ingredients except butter into the cooking machine. Start blending program and blend for 5 minutes. Add butter and continue mixing for 3 minutes. Then shape it into dough and put it into a stainless steel bowl.

    Ham and hot dog rolls step 2

  3. Cover with a damp cloth and let rise until doubled in size, as shown in the picture. In winter, you need to place the bowl on warm water, or you can put it in the oven. Put a basin of boiling water on the last layer of the oven, then close the oven door and ferment. In this way, it will ferment until it doubles in size in about 50 minutes.

    Ham and hot dog rolls step 3

  4. Fry the ham sausage in a non-stick pan until both sides are slightly brown, then slowly fry over low heat until it is completely cooked.

    Ham and hot dog rolls step 4

  5. Divide the dough into small pieces of the same size, cover with a damp cloth and let rest for 15 minutes.

    Ham and hot dog rolls step 5

  6. Take a piece of dough and roll it out. into an oval shape.

    Ham and hot dog rolls step 6

  7. Then add a layer of ham and heat the dog. Roll up.

    Ham and hot dog rolls step 7

  8. Stick white sesame seeds all over the surface.

    Ham and hot dog rolls step 8

  9. Place in the oven and ferment for 40 minutes. Then bake, bake in the oven at 180 degrees for 20 minutes. Each oven brand is different in size, and the temperature and time set are also different!

    Ham and hot dog rolls step 9

  10. Take it out, finished product.

    Ham and hot dog rolls step 10