Seafood Fried Spaghetti

Overview

How to cook Seafood Fried Spaghetti at home

Tags

• staple food
• home cooking
• cooking wine
• corn kernels
• cornstarch
• crab sticks
• fresh soy sauce
• olive oil
• oyster sauce
• shrimp
• spaghetti
• squid
• black peppercorns
• carrot
• green pepper
• salt

Ingredients

Steps

1. 1 Wash and cut all ingredients and set aside.

   

2. 2 Marinate the shrimps with cooking wine, cornstarch and salt.

   

3. 3 Boil the spaghetti until soft, take it out and soak it in cold water.

   

4. 4 Add diced carrots and corn kernels to the pot and cook until raw.

   

5. 5 Then add crab sticks and shredded squid, blanch them and take them out together.

   

6. 6 Heat the pan with cold oil, add the shrimps and stir-fry until they change color, then add the blanched ingredients.

   

7. 7 Add spaghetti and stir-fry.

   

8. 8 Add oyster sauce, soy sauce and salt to taste.

   

9. 9 Add green pepper and sprinkle with black peppercorns.

   

10. 10 Take it out of the pan and plate it up.