Orange Pork Steak

Orange Pork Steak

Overview

During the Chinese New Year, every house must have oranges, so make use of the orange peels and sprinkle some in when cooking, which will add character

Tags

Ingredients

Steps

  1. Marinate the steak with light soy sauce, salt, chicken powder and oyster sauce for more than 2 hours, mix with honey and diced orange peel and set aside

    Orange Pork Steak step 1

  2. Heat a pan, add oil and fry the steak until golden brown

    Orange Pork Steak step 2

  3. Add little water, cover and cook over medium heat

    Orange Pork Steak step 3

  4. Wait until the steak is cooked through and the juice has dried up

    Orange Pork Steak step 4

  5. Add honey orange peel

    Orange Pork Steak step 5

  6. Stir evenly over low heat and serve

    Orange Pork Steak step 6