Recipes tagged "Orange peel"
163 recipes found
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Orange egg fried rice
Turn eating into a happy game
Staple food Home cooking -
Sauce-flavored Bone Sticks
This dish came from my daughter’s physical examination report that she was deficient in calcium, so I searched online for various calcium supplement recipes. Personally, I feel that bone sticks can not only supplement calcium but also relieve cravings. Especially the fat bone marrow inside, which is so fragrant. Since my daughter ate it, I have not eaten it. She loves bone marrow very much. After I picked it out, she still had to pick at it to see if there was any left. It is a true snack!
Hot dishes Private kitchen -
Braised pork leg
Pig's feet are rich in collagen, which has a great effect on skin care. It not only satisfies the appetite but also nourishes the skin. It is truly the best food.
Hot dishes Home cooking -
Coconut tree fruit platter
A very simple fruit platter that adds a little spice to life.
Dessert Home cooking -
Braised pork trotters
Learn how to cook Braised pork trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed mutton soup
The weather in the north is already very cold. Eating mutton in winter is very warming and does not cause internal heat. Have a bowl of hot soup and a steamed bun, the taste...not to mention how delicious it is.
Soups Soup -
Blue and red silk
When I was little, I loved eating blue and red silk mooncakes that were more delicious than five-nut mooncakes. Being naughty, I had to break the mooncakes apart and use toothpicks to pick out all the green and red silk. Then I ate the rest depending on the situation. If it was too sweet, I wouldn’t eat it. If it was salty, I would eat it. Every Mid-Autumn Festival, I would beg my mother to buy a lot of green and red silk mooncakes. In fact, I just like to eat blue and red silk mooncakes... Later, there were more and more mooncakes and there were no green and red silk mooncakes anymore, which made me very depressed for several years... When I got to college, I discovered that the rice cakes at school were all covered with green and red threads! So the must-have thing every morning is a piece of steamed cake, and I have to tell the master that I want the one with the most green and red silk. One day, I guess the green and red silk is available, and the master is making steamed cake with candied jujube sticks. I went there again, and the master asked me if I wanted a steamed cake like before. I'll pick the biggest candied date for you! So I am embarrassed to say that in fact, I just prefer eating green and red silk, and I don’t like eating fat cakes that much, it is too sweet...
Vegetarian dishes Common dishes -
Delicious braised lamb and scorpion without being fishy
The sheep scorpion is a complete sheep spine with tenderloin and spinal cord. Because its shape is similar to that of a scorpion, it is commonly known as the sheep scorpion. Sheep and scorpion are low in fat, low in cholesterol, high in protein and rich in calcium. It is easy to absorb, has the effects of nourishing yin and kidney, beautifying the face and aphrodisiac. Sheep and scorpion are known as the king of calcium supplements. After long-term stewing of sheep and scorpions, it is helpful to promote the absorption of calcium, so the elderly should eat more sheep and scorpions! There are many sheep and scorpion restaurants in Beijing, including Laocheng Yiguo, Xie Wangfu, Lu Yuexuan, etc. Everyone is familiar with it. The braised sheep and scorpion I asked you to make today is not inferior to any of them, so hurry up and start making it!
Hot dishes Home cooking -
Vegetarian fried orange peel
Learn how to cook Vegetarian fried orange peel with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vinegar Pickled Cherry Radish
A simple pickled cherry radish in vinegar tastes pretty good. It goes well with porridge. It has been added with lemon-soaked water and has a faint lemon aroma. Other vegetables have also been added to give it a richer taste. The crunchy vegetables are really good together. The acidity of the lemon makes the kimchi look more natural and fresh
Vegetarian dishes old man -
Braised Pork Ribs Noodles
Learn how to cook Braised Pork Ribs Noodles with Staple food and Hot dishes.
Staple food Hot dishes -
Orange Brown Sugar Madeleine—a little cake with love
Baking at random, using whatever ingredients are on hand, and often tinkering with recipes is my strength. It’s enough to enjoy the baking process and bring healthy food to your family without looking for the origin or authenticity! Brown sugar was bought by my husband. It nourishes the skin and blood, and is filled with love. When beating the egg liquid, the rich aroma of brown sugar hits your nostrils. You are already drunk when you smell it, and it tastes even more delicious when you eat it. Orange peel is used to replace the lemon peel in the Madeleine recipe. Although the fragrance of lemon is missing, the strong fragrance of orange still satisfies the taste buds. Most importantly, it’s orange season. There is no baking powder in the recipe, and the whole eggs are beaten to make the cake rise. Madeleine's iconic belly is still there, but it is not particularly prominent. If you are from the Appearance Association and you are concerned about this, please use a recipe with baking powder. This small cake is placed in a beautiful packaging bag and can be given as a New Year gift to relatives and friends.
Baking Brown sugar -
Orange Madeleine
I heard from friends that Madeleines are delicious! Just decided to give it a try. I took the sperm whale recipe as a reference. There is a faint orange flavor in your mouth after eating it! Delicious and simple! Come and try it!
Baking children -
Orange chiffon cake
The large chunks of orange peel are delicious and visible! It tempts your vision and stimulates your taste buds! The sweet and sour orange juice, the fragrant orange peel, and the soft and delicate cake will make you unable to stop.
Baking children -
Shredded Green Radish with Orange Peel
In winter, it’s freezing outside and warm as spring indoors. In addition, dry breath in winter makes it easy to get hot and dry. This flu outbreak is serious. Many students in schools have flu, fever and cough. They did not even take part in the exams and were quarantined. Then eat some heat-clearing and detoxifying foods. Green radish is cool in nature, can reduce phlegm and clear away heat, lower qi and relieve pain, and has detoxification effect. Orange peel is rich in flavonoids and vitamin C, which can also promote metabolism and improve immunity. Add it to the green radish and mix it together to make it taste more refreshing and delicious. Green radish is cool in nature, pungent and sweet in taste, and enters the lung and stomach meridians; it has the effects of eliminating stagnation, resolving phlegm and clearing away heat, lowering Qi and relaxing the mid-range, and detoxifying; it is mainly used to treat food bloating, phlegm and cough, aphonia, vomiting blood, epistaxis, thirst, dysentery, and migraine
Cold dishes Home cooking -
Candied orange peel
Late autumn and early winter are the time when Gannan navel oranges are on the market. The flesh of navel oranges is tender and juicy, and the peel cannot be wasted. It can be made into candied orange peel. After marinating for a few days, it can be used to make orange peel cake. Because it is not boiled in water or steamed in a pot, more sugar needs to be added so that the orange peel can be marinated thoroughly. The pickled sugar juice can be used to make cakes and used as sugar, which will increase the orange flavor in the cake. It can also be used to drink water, which is also unique. If you are in a hurry to use orange peel, you can boil it in water or steam it until soft. Cooked or steamed orange peels are best stored in the refrigerator, while uncooked candied orange peels can be stored at room temperature for a long time without deterioration, but the taste is slightly harder than steamed ones. It depends on your personal taste to choose the appropriate method.
Homemade ingredients Orange peel -
Bread machine version orange bread
It’s the season to eat oranges again. The pulp of oranges is sweet and slightly sour, juicy and delicious. Orange peels are often ignored by people. In fact, orange peels also have high medicinal value. Orange peel has the functions of resolving phlegm, digesting food and helping the stomach. The orange peel is made into candied orange peel shreds and put into bread and cakes. It tastes very fresh with a light orange aroma. This bread is baked directly in a bread machine and has a fine texture, no less than the bread baked in the oven.
Baking children -
Cold Chicken Gizzards
Learn how to cook Cold Chicken Gizzards with Cold dishes and Home cooking.
Cold dishes Home cooking -
Homemade orange jam
Making your own jam is more reliable than buying it from outside. How can you live without it if you love food? It can be dipped in bread, grilled chicken wings, or directly boiled to make ordinary orange tea. It turns out it is that simple
Drinks Orange peel -
Braised Pork Chops
Learn how to cook Braised Pork Chops with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange cake
Since I got this small cake machine, making cakes has been so convenient. You can have delicious small cakes in just a few minutes!
Baking children -
How to grow sprouted garlic
In winter, especially after the heating is turned on, some garlic has sprouted. Because the sprouted garlic cloves have given nutrients to new life, they will inevitably shrink and wither, and their edible value will be greatly reduced. Therefore, if you find that garlic has sprouted, you might as well just cultivate it and eat the young garlic sprouts. Not only are the garlic sprouts delicious, but the garlic will not be wasted.
Creative dishes Orange peel -
Private - "Secret Lao Ganma"
I love to eat Lao Gan Ma. I used to make it myself when I was in Sichuan. I have been talking about making it for a long time when I came to Beijing, but I just haven’t had much time to make it because I have been too busy recently.
Appetizers Aniseed -
【Walnut Cranberry Soft European Bread】——Happy Handmade Country Bread
Time is always not enough in life, so when making bread, we usually bake two of these rattan basket breads or toasts at a time. Most of the time, one is given to the little girl's classmate. Ever since the little girl went to preschool, the other three mothers have taken turns to pick her up every day, so there are no complaints day after day. I feel really sorry. I don't have any skills, so I will share my own handmade bread with them~ This country bread is baked even without using stone slabs because water is sprayed in the high-temperature oven. Therefore, when baked, it is still crispy on the outside and soft on the inside. With the nutty aroma of walnuts and the natural sweetness of cranberries, everything is just right. When the baked bread is knocked and banged, the special sound when slicing it with a serrated knife is also very exciting. Pair it with fruits, vegetables, cheese, eggs and drinks to make a hearty family breakfast :)
Baking children -
Cream square cake
The milky aroma is even more popular among children
Baking children -
Monster Private Kitchen-Braised Pork
Learn how to cook Monster Private Kitchen-Braised Pork with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Brown sugar braised pork
The idea of making braised pork has been brewing for a long time. Today, I succeeded in making braised pork for the first time. I am very satisfied. The difference between this dish and others is that I replaced rock sugar or white sugar with brown sugar. The color is also good. Brown sugar supplements iron and blood, which is great!
Private kitchen Brown sugar -
Orange Butter Cake
Initially it was because my mother-in-law wanted to eat it. That’s it. Love this recipe too, the fluffy cake is the best butter cake I have ever tried. So, my mother-in-law praised this cake so much, I was so happy. Let’s try it and eat it too. m9(´∀`)
Baking Baking powder -
Red kidney bean sabaon
When I first saw this dessert, I kept mumbling in my mind, raw eggs would definitely taste fishy, how could they taste so good? Even in the beginning, it was a waste of eggs and a waste of time in preparing to throw them out. Unexpectedly, I tasted it after making it. It tasted surprisingly good, and I couldn't taste the smell of eggs at all. There are no cinnamon sticks, only cinnamon powder. The taste is stronger than the red kidney beans cooked with cinnamon sticks, so be sure to add less. Sabaone is another famous Italian dessert besides tiramisu.
Dessert Sugar water -
Swallows and small fish
The fish said to the swallow, I love you, please come down and accompany me; the swallow said, I can't swim, if you love me, just leave the water. The fish said I don’t know where to land, otherwise you can drag me outside so that we can be together forever. The swallow leaned over and gently dragged the fish out of the water with its claws... Oh my god, why are you so heavy! The swallow was frightened and flapped its wings desperately. Yu said, I learn cooking in the food world every day, maybe I have gained a little weight recently!
Home cooking Creative dishes -
Braised beef
Learn how to cook Braised beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Taro Chicken
Taro chicken is a typical Sichuan dish. The taro tastes fragrant and glutinous. The chicken cake is soft and off the bone, bright red in color, salty and spicy, and very delicious! It's easy to do!
Hot dishes Home cooking -
Braised beef
Learn how to cook Braised beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled pork
Learn how to cook Boiled pork with Hot dishes and Cinnamon.
Hot dishes Cinnamon -
Fruit hits yogurt
In summer, children should eat at least four servings of fruit every day! Sweet, delicious, nutritious and sugar-free, who doesn’t love it?
Dessert Yogurt -
grape jam
I have planted several acres of grapes at home, and I use free ingredients to make jam and make bread for my daughter to eat. It is healthy and relieves heat
Dessert Grapes -
Roasted pork with dried bamboo shoots
Learn how to cook Roasted pork with dried bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asafoetida bone soup
In this cold winter, eating some hot rice and drinking some delicious hot soup will really make your whole body feel comfortable, and your mood will become happy as your body feels comfortable! This stewed pork ribs with asafoetida is specially made by me for my husband and daughter. My husband has been craving for ribs these days. Considering how many ribs are stewed, he has eaten many stewed ribs with side dishes, but the asafoetida produced here has never been stewed. This asafoetida is only available in Xinjiang. The wild asafoetida grown in Qinghe County in the Letai region is very expensive because of its limited production. However, there are also artificially cultivated asafoetida on the market, which are cheaper, but the taste is the same, but the nutrition and efficacy are much different. The last time I went to buy asafoetida, the boss told me that there were artificially cultured asafoetida. I saw that they were all the same white and tall ones wrapped in white paper, but it was hard to tell which ones were wild. After stewing slowly for more than an hour, the aroma finally emerged, and the aroma of pork ribs filled the house. In fact, what you stew is a good mood for the health of your family. With one pot, a few well-matched ingredients, and some patience, you can stew a delicious and nutritious soup. The asafoetida grown in Qinghe County, Altay Region, has long been famous in China for its pure color, delicious taste and high nutritional value. The purest wild asafoetida grows in the Great Gobi Desert south of the Fuyun Copper-Nickel Mine in the direction of Qinghe, an area called the South Gobi by the locals. Wild Asafoetida, also known as Ganoderma lucidum, was a high-quality tribute in ancient times. It not only looks like Ganoderma lucidum, but more importantly, it is white and delicate, tender and fragrant, with a unique taste. It is rich in protein and a variety of amino acids and vitamins. Long-term consumption can enhance human immunity. It also has special effects in preventing and treating cancer. It is a good nutritional and health tonic. Therefore, it is highly praised by people and purchased in large quantities for consumption. In recent years, it has become increasingly rare. Fresh asafoetida can now be sold for more than 400 yuan per kilogram.
Soups Home cooking -
New sweet potatoes, new ways to eat! Sweet Potato and Sesame Sticks
It’s a bumper sweet potato harvest! Sweet potato rice was my favorite when I was a kid. Today, while the weather is sunny, my mother said let’s make sweet potato fries! Well, just do it! Haha, the sweet potato fries with ginger and orange peel are very appetizing. You won’t feel tired after eating more! Take it as a snack, it is the healthiest snack!
Snacks Ginger -
Papa Yang’s Chongqing Noodles Beef Noodles
Learn how to cook Papa Yang’s Chongqing Noodles Beef Noodles with Staple food and Noodles.
Staple food Noodles -
It’s been a busy year – fried fish
It’s the New Year again, and I’ve been busy these past few days. I just fried a bowl of noodle fish yesterday, and I’m going to fry another fish today. The New Year is a happy thing, but I’m so tired. But when I think of a big family gathering together to eat New Year’s Eve dinner, I’m tired but also happy
Hot dishes Home cooking -
Yam Butterfly
Yams nourish the spleen and stomach, promote body fluids and benefit the lungs. Every winter, it’s time to eat yams
Snacks Cold dishes -
Rat Fun Panhua
Fun plate painting! The picture created by the puzzle of ingredients is beautiful!
Home cooking Little fresh -
Lamb stewed with radish
It's getting colder every day these days, and today it's even closer to freezing. I wandered in front of the mutton stall several times, and made a reservation at the seafood stall for a long time. Finally, the cold made the decision for me, and I came back with a large piece of lamb front leg (today I demonstrated the difficult choice syndrome very thoroughly😝️)
Hot dishes Home cooking -
Sauce cavity bone
Since I have a dog at home, I often make bones and eat them so that the whole family can satisfy their cravings. There are many ways to make sauce-cooked bone, and the habits of different places are different. You can try changing the recipe according to your own taste, and you may make wonderful discoveries.
Hot dishes Home cooking -
Beef brisket stewed with radish
Beef has high protein content and low fat content, so it is delicious and popular, and it enjoys the reputation of being the favorite among meats. Beef brisket stewed with radish is most suitable for consumption in autumn and winter.
Hot dishes Beef brisket -
Orange peel
Orange peel is tangerine peel. Orange peel has the effect of regulating Qi, drying dampness and resolving phlegm. It can be used to treat spleen and stomach qi stagnation, epigastric distension, vomiting, or chest tightness, anorexia, and loose stools caused by dampness and turbidity. However, patients with Yin and Tianjin deficiency and excess heat should be used with caution. For specific functions of orange peel, please read the introduction of traditional Chinese medicine: Effects of fresh orange peel: anti-inflammatory, sterilizing, dispelling wind and cold, aiding sleep, calming the mind, and removing odor. The effects of orange peel: regulating qi, resolving phlegm, relieving cough, strengthening the spleen and stomach, warming the stomach, dispersing cold. Tangerine peel has an auxiliary effect on all medicinal materials, losing weight and removing dampness. The secret recipe for treating constipation and bad breath with orange peel: Wash the fresh orange peel with fine salt, then wash it with flour and water, cut it into small pieces, and drink it with boiled sweet wine. The secret recipe for treating constipation and bad breath with orange peel: Brew fresh orange peel with boiled water and drink it to treat constipation and remove bad breath. The wonderful use of orange peel: Adding tangerine peel when cooking meat can help digestion and remove the fishy smell; A good recipe for reducing fever with orange peel: 1 tangerine peel + 30 grams of silkworm excrement (silkworm feces) + 30 grams of zhuru (the white stalk under the green skin of bamboo, which has the effect of removing fire) are put into a pot with cold water. After boiling for 5 minutes, you can drink it from the pot. Divide it into two drinks with an interval of three hours. Generally, three drinks can reduce fever. Now that we know what the functions of orange peel are, in addition, drinking tangerine peel tea made with boiling water can help you lose weight, remove moisture, and have a laxative effect. Only tangerine peel that has been stored for more than one year can be used as medicine. Some time ago, I kept coughing and it just wouldn't go away. Even if I take medicine, it won't stop rooting. I used to see my mother soaking in water. But it was very inconvenient, so I thought it would be nice if I could grind it into pulp. The Vishmet broken-wall cooking machine can grind orange peels very finely. It is very convenient to soak in water. It has no residue and can be completely dissolved into the water. It also saves a lot of time without filtering (this is something that ordinary food processors cannot do, and filtering is too troublesome). Pour in boiling water and add honey when the water temperature reaches about 40 degrees. It is very convenient to drink. Office workers can also take it to soak in water and drink it. This orange peel jam can not only be soaked in water but also used in pastries.
Preparing meals Homemade ingredients -
【Ginger Orange Bars】
I am very lucky to have this trial opportunity. I am very grateful to Gourmet World and Nongheng Food Store for providing this opportunity. After receiving it, I couldn't wait to open it, and a very fragrant ginger smell followed. It is said that Jiang Jianbao collects 100% ecological and organic young ginger from Fujian, China and Java Island, Indonesia. It uses an exclusively developed steaming and boiling process to extract the natural flavor of ginger, maintain the nature of ginger but reduce the spiciness of ginger. It is nutritious, healthy and spicy and delicious. When you taste it, the real feeling of ginger is very strong. Jiang Jianbao, the world's No. 1 ginger brand, adheres to small-batch production with authentic techniques to restore the purity, health and deliciousness of ginger.
Snacks old man -
Mellow aftertaste---rum orange peel cake
I invited friends to have a gathering at home on the weekend. I thought about it for a long time but didn’t know what to make. I always felt that summer should eat something fresh and refreshing, so I decided to try a rum and orange peel cake. Unexpectedly, the texture is surprising, not greasy at all, very moist and fragrant, and the fragrance of orange peel is mixed in, blooming in your taste buds little by little.
Baking children -
Special grilled steak
This dish really has unexpected effects. My family likes it very much. It is very delicious! ! Seeing that this dish is so popular with my family, I feel like I have something beautiful and want to share it with everyone, but I can’t make it popular with everyone. But I’m always eager to share and enjoy admiring. . .
Hot dishes Home cooking -
Fried orange peel
Learn how to cook Fried orange peel with Hot dishes and Home cooking.
Hot dishes Home cooking -
cup cake
Learn how to cook cup cake with Baking and Breakfast.
Baking Breakfast -
Hunan style stir-fried pork sausage
1. Raw materials: Wash about 2 pounds of fat intestines 1 - Cardamom, grass fruit, cinnamon, Sichuan pepper, orange peel (just don't have it at home) Cumin, bay leaves, star anise, licorice Dried red pepper, ginger slices, green onion segments, garlic 2 - Garlic sprouts, fungus, shiitake mushrooms, lettuce heads (green and red peppers) auxiliary ingredients are optional cooking wine, dark soy sauce, light soy sauce, chopped chili, pepper, salt, dried chili powder, sesame oil, chicken powder
Hot dishes Cao Guo -
Blueberry Orange Yam
Tiegun yam: Tiegun yam is sweet, neutral and non-toxic. It has the functions of strengthening the spleen and lungs, strengthening the kidneys and essence, benefiting the brain and beauty, anti-aging, anti-tumor, anti-fatigue, anti-stimulation of harmful substances, regulating metabolism, enhancing immune function, promoting growth, regulating endocrine, regulating cardiopulmonary function, stimulating the hematopoietic system, and regulating the nervous system. Steamed iron bar yam - the simplest and most original way to eat it. Steaming, the original flavor without any other additives; the nutritional value can be well preserved, and the active ingredients are not easily destroyed; the most important thing is that it is convenient to make. Tieguang yam is more delicious than ordinary yam and has less water content. It is best eaten steamed.
Snacks Dessert -
Orange peel and grapefruit sauce
Time flies so fast, and it’s almost the Mid-Autumn Festival again in a blink of an eye! Various mooncakes are always made during the Mid-Autumn Festival every year, and preparations start early. The orange peel sauce I made today can be soaked in water to drink, or it can be used as a filling for mooncake desserts. It can be soaked directly in water. The taste and flavor are similar to honey grapefruit tea. Adding a little to the filling will also enhance the taste.
Dessert Home cooking -
Orange two-color madeleine
Learn how to cook Orange two-color madeleine with Baking and children.
Baking children -
Tangerine peel and red bean paste
I was too lazy to cook at night and wanted to have some dessert, so I made a bowl of red bean paste, but the wait took too long. It took nearly an hour. It seems that eating also requires patience.
Dessert Soups -
Tomato Beef Stew
Beef and tomatoes are everyone’s favorite ingredients. Beef is high in protein and rich in iron, which is especially suitable for men to replenish energy. Tomatoes are rich in vitamin C and lycopene. Lycopene has a strong antioxidant effect and is good for the human body. The combination of beef and tomatoes is also delicious. It is salty and slightly sour, making it a refreshing dish.
Private kitchen Common dishes -
Private House Tea Fruity Braised Beef Brisket
Beef prepared in various ways, the tea and fruit braised sauce is the best✌
Cold dishes Home cooking -
Braised mutton
Our Ningxia mutton is very good, so don’t miss it and make braised mutton today.
Hot dishes Home cooking -
Braised mutton
Winter is here and eating mutton is suitable for people of all ages!
Hot dishes Chaotian pepper -
Candied orange peel
jThis shredded orange peel is very suitable for making dessert fillings. Generally, adding some green and red shreds to the fillings of desserts will enhance the flavor. Because making green and red silk is too troublesome and requires coloring, and I am worried that the pigment is not safe, I make some candied orange peel or grapefruit peel myself. Whether it is used as a filling for glutinous rice balls or moon cakes, I chop it up and add a little bit. It tastes particularly good.
Dessert Homemade ingredients -
Spicy beef jerky
Spicy beef jerky, spicy and numb, with a hint of sweetness in the numbness, and a sweetness with the dry aroma of beef
Cold dishes Home cooking -
Fried orange peel with lard residue
Learn how to cook Fried orange peel with lard residue with Hot dishes and Home cooking.
Hot dishes Home cooking -
braised pork
Fat but not greasy ~ I just want to say: it’s really delicious😋
Hot dishes Home cooking -
Braised noodles – a must-have cold dish on the New Year’s Eve dinner table
Every New Year and festival, there are always a few cold dishes on the table that you can never get tired of eating. Braised noodles are one of them~ The texture is tender but not greasy, soft and delicious, and you can never get tired of eating it! This is also one of my husband's favorite dishes. Normally, the market doesn’t sell anything, so take advantage of the Chinese New Year approaching, go to the market to prepare some, and cook it when you come back! It was ready. Let him taste it first. After taking a bite, the expression on his face became variously distorted. It made me feel anxious, thinking that I had done something wrong. After a few seconds, my heart went cold, and I said, "It's delicious!" It turns out he was just teasing me. Watching your loved ones eat something you made is definitely a blessing!
Cold dishes Home cooking -
Su style braised pork
Learn how to cook Su style braised pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised beef noodles
My daughter has been fond of sports since she was a child and started playing basketball when she was eight years old. Because the sarcosine content in beef is higher than that of other foods, it is particularly effective in growing muscles and strengthening strength. The coach always asks us to give her more. After ten years of hard work, she now has the title of Level 2 Athlete, and my level of cooking beef has also been greatly improved!
Staple food Pasta -
Orange toast
Chop the orange peel and add it to the toast. When it is baked, you can smell the sweet orange fragrance. When you eat it, the fragrance is really intoxicating.
Baking Snacks -
Chestnut roasted pork
Learn how to cook Chestnut roasted pork with Hot dishes and Beer.
Hot dishes Beer -
Detailed explanation of how to make braised pork
Learn how to cook Detailed explanation of how to make braised pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange peel taro
Anti-sand taro is one of our Teochew specialty snacks. Birthday banquets and wedding banquets, almost all happy events are inseparable from this snack. During the Spring Festival, families will also prepare this snack for guests. Taro is not only rich in nutrients, but also contains a large amount of starch, minerals and vitamins. The elderly and children also like to eat it, but if the elderly eat it, it will contain less sugar. The taro is even more delicious with the addition of orange peel. The orange peel is lightly fragrant and not so greasy to eat. Really good, worth a try!
Snacks Common dishes -
Walnut raisin soft European buns
Learn how to cook Walnut raisin soft European buns with Baking and children.
Baking children -
Gourmet snack packs
The role of orange peel: The pectin contained in orange peel can promote the passage of food through the gastrointestinal tract, allowing cholesterol to be excreted faster with the feces to reduce the absorption of cholesterol. For people with gallstones, in addition to eating oranges, drinking orange peels soaked in water can also have a good therapeutic effect. Oranges can play a significant role in reducing the occurrence of gallstones. Because the vitamin C in oranges can inhibit the conversion of cholesterol into bile acids in the liver, thereby reducing the concentration of cholesterol in bile, the chance of the two gathering to form gallstones will be reduced accordingly. I made these for the first time today. They are orange peel small meal bags. They taste very good. The small meal bags can be used as breakfast or as a late night snack. Let's share them with everyone.
Baking Breakfast -
Orange Sponge Cup Cake
Orange shavings and orange juice are added to the cake. It’s so fragrant that you can’t refuse it. So what are you waiting for? Hurry up and make an appointment with a friend or two. Have a cup of tea and a piece of orange cake in the afternoon. What a wonderful time~
Baking Corn oil 25g -
Shredded beef
Learn how to cook Shredded beef with Snacks and Sichuan cuisine.
Snacks Sichuan cuisine -
Braised mutton
The weather is getting colder. They say that eating mutton can warm the body, so let’s have a plate of braised mutton. It will warm your cold body and satisfy your taste buds
Hot dishes Brown sugar -
Braised pork trotters and stewed eel
Learn how to cook Braised pork trotters and stewed eel with Hot dishes and Home cooking.
Hot dishes Home cooking -
Food is the best way to detoxify --- Babao Chrysanthemum Tea
Babao chrysanthemum is a perennial herbaceous plant of the Asteraceae family. It is one of the commonly used traditional Chinese medicinal materials in China. Its flower heads are mainly used for medicinal purposes. According to ancient records, chrysanthemum has a sweet and bitter taste and is slightly cold in nature; it has the functions of dispersing wind and heat, clearing the liver, improving eyesight, detoxifying and anti-inflammation. It has certain curative effects on diseases such as dry mouth, excessive fire, astringent eyes, or limb pain and numbness caused by wind, cold, and dampness. It mainly treats colds, wind-heat, headaches, etc. It has preventive and therapeutic effects on dizziness, headache and tinnitus. Chrysanthemums are divided into wild chrysanthemums and domestic chrysanthemums. Among them, domestic chrysanthemums clear the liver and improve eyesight, while wild chrysanthemums dispel toxins and disperse fire. They are sweet, bitter and slightly cold, clear away heat and detoxify, and have certain effects on eye strain, headaches, high blood pressure, etc. The medicinal effects of chrysanthemum tea are also recorded in detail in "Compendium of Materia Medica": it is sweet in nature, slightly cold, and has the effects of dispersing wind and heat, calming the liver and improving eyesight. "Shen Nong's Materia Medica" believes that white chrysanthemum tea can cure dizziness, swelling and pain, vision loss, dead skin muscles, rheumatism and paralysis. Modern medical research has also confirmed that chrysanthemum has the effects of lowering blood pressure, eliminating cancer cells, dilating coronary arteries, and inhibiting bacteria. Long-term drinking can increase human calcium, regulate myocardial function, and lower cholesterol. It is suitable for middle-aged and elderly people and for preventing epidemic conjunctivitis. It also has a good effect on dry eyes caused by excessive liver fire and excessive eye use. At the same time, chrysanthemum tea has a strong aroma and is refreshing, and it also has certain effects on relaxing nerves and relieving headaches. Traditional Chinese medicine is mostly used to treat red eyes, sore throat, tinnitus, wind-heat cold, headache, high blood pressure, sores and poisons. If consumed for a long time, it also has the effects of benefiting the blood, lightening the body, and prolonging life. Modern clinical medicine has also proven that chrysanthemum can expand coronary arteries, increase blood flow, lower blood pressure, and has good effects on coronary heart disease, hypertension, arteriosclerosis, and hypercholesterolemia. Chrysanthemum is very effective in treating eye fatigue and blurred vision. Many people like to drink it, especially office workers who often use computers. Chrysanthemum tea is indeed good for eye care. If you drink too much water before going to bed, your eyes will be swollen like a panda when you wake up the next morning. There is a folk method: dip cotton in chrysanthemum tea juice and apply it around the eyes to quickly eliminate this edema. In addition, you can usually drink a cup of chrysanthemum tea, which can alleviate the symptoms of eye fatigue. If you drink three to four cups of chrysanthemum tea every day, it will also help restore vision.
Drinks children -
27’s cooking diary – braised pork elbow
This is the first time I’ve learned how to make braised pork elbows. It’s super simple but delicious~heehee~
Private kitchen Chinese cabbage -
Fresh pork rolls
It turns out that pasta can also be eaten this way. My favorite is a pot of fresh pasta
Hot dishes Summer Recipes -
Dry pot duck meat
Learn how to cook Dry pot duck meat with Private kitchen and Bai Kou.
Private kitchen Bai Kou -
27’s Baking Diary—Puff Pastry Mooncakes (Inspired by Old Beijing Zi Lai Hong)
Learn how to cook 27’s Baking Diary—Puff Pastry Mooncakes (Inspired by Old Beijing Zi Lai Hong) with pastries and High-end.
pastries High-end -
Orange bread rolls
Lemons and oranges are the kings of vitamin C among fruits and are very nutritious. When orange is used in bread, it brings a different flavor. The combination of orange peel and orange juice pulp creates a refreshing and attractive taste.
Baking children -
Braised pork trotters
Learn how to cook Braised pork trotters with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork skin jelly
Learn how to cook Pork skin jelly with Cold dishes and Home cooking.
Cold dishes Home cooking -
Beer Duck
Beer duck is a special dish with a unique flavor. The duck meat is stewed with beer to make the nourishing duck meat more intense. The duck meat is not only delicious in the mouth, but also has a refreshing fragrance of beer.
Hot dishes Home cooking -
Fried orange peel
Learn how to cook Fried orange peel with Side dishes and Home cooking.
Side dishes Home cooking -
Orange mousse cake
The end of October and the beginning of November is the season when navel oranges are on the market. Making cakes and breads with navel oranges is something I never tire of. Because I really like the fragrance of oranges, I happened to read a foreign Western pastry magazine some time ago. The recipe above was something I had never seen before, so I couldn’t help but try it for a while. It really tasted much better: the texture was soft and the fragrance was charming.
cake Apple -
Tempeh and orange peel
Learn how to cook Tempeh and orange peel with Side dishes and Home cooking.
Side dishes Home cooking -
Private Spicy Rabbit
A must-have dish for summer, spicy and spicy!
Hot dishes Home cooking -
Braised pork ribs
A simple home-cooked dish.
Home cooking Private kitchen -
Classic Orange Pound Cake
Pound Cake Pound is a very basic, very simple, very classic cake. The taste is solid, moist and creamy. Because the amount of butter and sugar is not light, the orange pound cake with orange peel and orange juice is added to relieve greasiness and adds a bit of freshness. I really like it. It is said to have originated in England in the 18th century. The pound cake at that time had only four equal amounts of ingredients: one pound of sugar, one pound of flour, one pound of eggs, and one pound of butter. Because each ingredient accounts for 1/4, it spread to France and similar cakes are also called quarter cakes.
Baking children -
Laoya Bianjian Soup
Duck is one of the indispensable delicacies for the Mid-Autumn Festival and National Day family banquet. Finally, let’s finish it off with the salty old duck soup. Bianjian, also known as Bianjian bamboo shoots, Tianmu dried bamboo shoots, and also called Baixi. It is made from bamboo buds or tender whips, which are boiled in salt water and baked over charcoal fire. Its meat is crispy and tender, delicious and refreshing), and can absorb part of the fat in the duck soup to prevent the soup from being too greasy.
Soups Home cooking -
Braised pork ribs
Learn how to cook Braised pork ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef brisket stewed with radish
Beef brisket is the soft muscle in the belly of the cow and near the ribs. Fresh beef brisket is better. Beef brisket has high protein content and delicious taste. It is deeply loved by people. It has the functions of nourishing the spleen and stomach, replenishing qi and blood, strengthening muscles and bones, and eliminating edema. Beef brisket and white radish are cooked together, and the white radish turns into food and removes the fishy smell. The beef brisket is mellow and soft, complementing each other and playing a role in replenishing qi and refreshing.
Hot dishes Home cooking -
Braised duck legs in soy sauce
I was originally going to participate in the #DuckN Kinds of Recipes#, but I got sick and couldn’t participate, but it doesn’t matter, because I’m sharing the delicious food with everyone! Duck is indeed a good choice in the hot summer! Duck is cool in nature and has the effect of reducing internal heat! Tastes great!
Hot dishes Home cooking -
Roast duck with honey and figs
Eating duck in autumn and winter not only makes the meat fat and tender, but also moisturizes and reduces dryness - duck meat is sweet, cool and non-toxic; the fat of duck meat is very healthy, rich in B vitamins and vitamin E, and its chemical composition is close to that of olive oil, which can lower cholesterol. In "A Dream of Red Mansions", duck meat is used to cook porridge as a dietary supplement for the elderly. Duck meat is also rich in potassium. When paired with figs, which are also rich in potassium, it can protect cardiovascular and cerebrovascular health. The two complement each other. Use honey to add sweetness, lemon juice to add sourness, orange peel and lemon peel to bring a strong fruity aroma, and a little salt and pepper to bake an extremely sweet and luscious taste. Roasted figs are also sweeter and glutinous. After a bite of meat, a fig is not only a relief, but also warm and sweet, which is the finishing touch.
Hot dishes Common dishes -
Candied orange peel
When I was packing my things, I found a small bottle of perfume, which I gave as a gift when I attended a fragrance lecture last year. I am a carefree person and don’t need these things, but I am quite curious about the knowledge behind it that I don’t know. After listening to a literacy lecture, I learned that fragrance is divided into top fragrance, middle fragrance and tail fragrance. The top scent is the fastest to evaporate, and is generally the refreshing smell of citrus substances. For example, the earliest perfume, 4711 (actually) specially created for men, is a citrus-flavored perfume. In fact, the same goes for baking. Everyone prefers lemon peels and citrus peels. When drinking tea, they also like grapefruit peel tea. In fact, oranges, oranges, grapefruits, lemons and tangerines are all closely related hybrids. They are similar and all have a special fragrance. I prefer the flavor of orange. Lemon is a bit strong, but grapefruit is too mild. The orange hybrid between orange and grapefruit is the most suitable for the appetite. Generally, I am not willing to throw away the orange peel. I can make it into orange peel tea or candied orange peel. Adding a little to toast or pound cake is definitely the finishing touch~ It seems that the human stomach also likes moderation.
Snacks Common dishes -
Braised Beef Ribs with Sauce Sauce
As a daughter-in-law from Shandong who was born in a water town in the south of the Yangtze River, the aroma of northern sauce and the rich oily red sauce of Suzhou are so naturally combined in my family's braised cuisine. After trying it, the fragrance filled the house and was well received. Wouldn’t it be great to share delicious food with foodies? Haha, if you love food, come and try it~
Hot dishes Balsamic vinegar -
Ganoderma lucidum health tea
It’s really boring to be at home during this special period. The most important thing I do every day is to think about what to eat. Today I will make something very simple but very good for the body - Ganoderma lucidum tea. Now I have a big pot of tea at home every day, and I have nothing to do. I don’t watch TV and drink tea. The tea tastes very good.
Drinks Orange peel -
Beef noodles
I made my own five-spice sauce beef. The sauce beef tastes salty, tender and soft, and is rich in protein. It is a delicacy suitable for all ages. The sauce beef soup is rich in nutrients and can be used to make delicious beef noodles
Staple food Noodles -
Orange Flavored Sweet Potato
Learn how to cook Orange Flavored Sweet Potato with Snacks and Home cooking.
Snacks Home cooking -
One of the must-have New Year dishes----Smoked Bagu
For the Chinese New Year fish, because they are all frozen fish, the stewed fish is not too fresh, so I smoke it and cook a little more at a time. During the Chinese New Year, I can microwave it and heat it up to eat at any time. It is very convenient and saves time. When it is said to be smoked, it is actually soaked, and there is no smoking process. But our name is Xun, ha!
Hot dishes Home cooking -
Candied Orange Peel for Serving and Cooking – Electric Stew Pot Recipe
Many people don't like the smell of orange peel, but I think it's quite special. The aroma is very soothing. Many people also like to add some tangerine peel when making Chinese stew. For example, many people like grapefruit tea. In fact, the taste of grapefruit peel is very similar to that of orange peel. Oranges can also be used to make orange tea. What I’m going to make today is candied orange peel. Even though it’s a small thing, it has many uses. Candied orange zest can be added to cakes, breads and biscuits to enhance the flavor. It's also delicious when chewed as a snack, and my husband also likes to drink it by soaking it in water.
Snacks children -
Pot braised beef
This is a beef dish that is made without a drop of oil. Stewed with soybean paste and chili sauce, it melts in your mouth and is suitable for all ages. It is an excellent delicacy to replenish your body in autumn
Hot dishes Home cooking -
Healthy orange peel jam
Orange peel is a good thing, it would be a pity to throw it away. The bitter taste of orange peel can relieve internal heat and is also very good for cardiovascular health. The hesperetin contained in orange peel has the effects of strengthening the stomach, eliminating phlegm, relieving cough and treating stomachache. If it's just for the taste, you can remove all the orange peel, and boil the orange peel in hot water to remove the bitterness. However, if it's for health reasons, don't remove the orange peel, and don't boil it in water, as that will destroy the nutrients. Orange peel jam is sweet with a slightly bitter taste and is delicious. Eating a spoonful every day or brewing it with boiling water has good health care effects. It can also be used as an ingredient in bread and cakes.
Snacks Drinks -
Bear Orange Toast
This toast uses a bear-shaped toast mold, which changes the rigid square shape of the toast and becomes cute. The finished toast had eyes and mouths made of chocolate. My grandson fell in love with it immediately. He took a piece and nibbled on it, kissed the little bear, and ate the little bear's mouth with the first bite. Normally I don't give him chocolate, but now I can eat chocolate with a piece of toast. The little guy is so happy when he eats it, and after a while, the little bear has nibbled all the pieces.
Baking Butter -
Orange Pork Steak
During the Chinese New Year, every house must have oranges, so make use of the orange peels and sprinkle some in when cooking, which will add character
Hot dishes Home cooking -
Home-cooked braised chicken
My mother-in-law killed the chickens sent by SF Express from her hometown. They were all medium-sized local chickens. She used one to stew the soup last time. This time she cooked one in brine. The effect was beyond imagination. She added wolfberry, star anise, peppercorns and orange peel. The aroma came out as soon as the soup in the pot boiled.
Hot dishes Chicken -
Braised mutton
Learn how to cook Braised mutton with Private kitchen and Angelica sinensis.
Private kitchen Angelica sinensis -
Sweet potato with orange peel
Learn how to cook Sweet potato with orange peel with Hot dishes and Orange peel.
Hot dishes Orange peel -
Comprehensive Fruit Cup
Autumn has arrived in the blink of an eye, and this year’s summer has been particularly cool; it didn’t feel as hot as last year’s 40 degrees, so maintenance is also very easy. Today I chose mint leaves grown at home to make this dessert. This is not a simple dessert; it can "moisturize" the throat, skin, dryness, etc. caused by the change of seasons between autumn and summer in advance. Mint has a wide range of effects, mainly drinking mint juice can make the body and mind feel cool; it is very helpful for friends who often have dry throats or those who stay up late. Peppermint can also help dispel wind-heat and relieve stomach bloating or headaches. Mint jelly made from mint, combined with seasonal fruits; it sounds naturally cooling for the body and mind. The fruits in season are fresh and delicious, so how can you miss it? .
Dessert Cantonese cuisine -
Ant Temper --- Spicy pork cheek
In summer, a bottle of beer and a plate of spicy pork cheeks are very good
Quick dishes Balsamic vinegar -
Orange Madeleine
Madeleine is one of the representative desserts of France. Like macarons, French savory pie and many other French delicacies, it has an extraordinary status in the French food industry. It can be said that Madeleine has a national status in France. It's orange season. I used the fragrance of orange peels to make this fragrant orange-scented madeleine. The ingredients are all readily available at home. No need to whip them up, and even novices can make it without failure! The children were very happy and ate 4 pieces at a time.
Baking children -
Spinach fish
Ordinary spinach pancakes suddenly turn into chubby little fishes. Will your children immediately develop an appetite? !
Vegetarian dishes children -
Pork trotters jelly
Learn how to cook Pork trotters jelly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange Brownie Cake
Brownie cake is a classic dessert that is between cookies and cakes. The mellow taste of chocolate mixed with the aroma of walnuts makes you unforgettable for a long time. For brownies, some people like the texture to be close to biscuits, with a slightly harder taste and a crispy taste. And I prefer the feeling of melting in the mouth, so I always beat the egg whites slightly when making brownies. For me, the most important thing about food is to constantly try different textures. For today's version, I added fresh orange peel shreds to give this little dot a little more orange peel flavor.
Baking 70% dark chocolate -
Shredded beef with white radish
1: Radish is sweet, pungent, and cool in nature, and enters the lung, stomach, lung, and large intestine meridians; it has the effects of clearing heat and promoting fluid production, cooling blood and stopping bleeding, lowering Qi and relieving qi, digesting and resolving stagnation, appetizing and strengthening the spleen, smoothing Qi and resolving phlegm, and can be used for symptoms such as abdominal distension, abdominal pain, cough, and excessive phlegm. 2: Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork
Hot dishes Home cooking -
"Zigong Cold Rabbit" - spicy flavor
Every time I make cold rabbit, I feel energetic and salivate just thinking about it. It’s numb, spicy, and delicious.
Hot dishes Aniseed -
Braised Beef with Potatoes and Tomatoes
With the recent season in season, there are always endless tomatoes at home. Today I will simply make a meal of roasted beef with tomatoes and potatoes. This is the first time I am posting a recipe. I hope you won’t take it for granted.
Hot dishes Home cooking -
Orange glaze cake
Orange is a citrus fruit. Its pulp is sour and sweet, and its juice is abundant. It is one of people's favorite fruits. Eating oranges has many benefits for human beings. Everyone must know that oranges contain a lot of vitamin C. Vitamins are the natural guards of the human body and can prevent the invasion of various pathogens. They have nine major functions and effects on the human body, including protecting blood vessels, lowering blood lipids, beautifying and anti-aging, clearing the intestines and laxative, stopping vomiting, widening the chest and reducing phlegm, enhancing resistance, relieving greasiness, producing body fluids and quenching thirst, and refreshing the brain. For this reason, I transferred the nutritional value of oranges to the mousse cake, so that it tastes sweet and not greasy. The shape of the entire cake is also made to imitate oranges, which adds a lot of cuteness to the cake.
Baking Butter -
Taro and Sweet Potato
Learn how to cook Taro and Sweet Potato with Snacks and Clear water.
Snacks Clear water -
Sweet and Sour Pork Ribs
Dear friends, this is my first time making this dish so I forgot to take pictures of the previous steps. Please forgive me
Hot dishes Cooking wine -
[Bashang] Iron pot braised noodles (braised pork version)
The Bashang area generally refers to 100 kilometers north of Zhangjiakou to 100 kilometers north of Chengde. It is a grassland tourist resort because the average altitude of the area is around 1,500. It has no summer heat and is comfortable and pleasant. It is an ideal green and healthy tourism and leisure resort. Don’t forget to eat iron pot braised noodles when you come to Bashang!
Staple food Home cooking -
Classic flavored mini cake—orange madeleine
Madeleine is a small afternoon cake in Western pastries, originating from France. Watching Star Chef Arrives over the weekend, the orange peel madeleine reminded me of the scene when I first learned to bake. At that time, the first item I started with was madeleines. I was full of confidence, but in the end I was completely disappointed. When it came out of the oven, I still remember the miserable situation. The batter overflowed the entire baking pan, and there was no trace of madeleines. Although many types of snacks are now available, and I know that making madeleines is not difficult, after watching the TV, I felt that I should overcome this hurdle again. Its shape is also very cute, with its shell shape and bulging belly. If you haven't done it yet, you must try it.
Baking children -
Tangerine peel and fermented wine soup - get rid of all colds
In autumn and winter, the weather is cold and dry, and people are prone to colds and colds. Some people will drink a bowl of ginger syrup to dispel cold and sweat. However, if a weak person drinks too much ginger syrup, he will become more qi deficient. Here I will introduce to you another dietary remedy for treating colds and colds - orange peel and fermented rice soup. I learned this recipe from Teacher Chen Yunbin. It is simple to make and the ingredients are readily available. Fresh orange peel has a bitter taste and fragrant smell. The pungent taste can enter the lungs and relieve the surface, the bitter taste can be released, and the aroma can regulate qi. Therefore, fresh orange peel can be used to treat colds and colds, and can also be used to digest food and treat abdominal distension and constipation caused by spleen dampness or food accumulation. At the same time, the fermented rice wine itself can also replenish the coldness of the lungs. The combination of the two can activate blood circulation and open meridians. When there are some signs of a cold, drink a bowl in the morning and evening, and it will be effective immediately.
Soups Soup -
Fried orange peel
Recently, Jiangxi Nanfeng oranges have been put on the market in large quantities. The skin of these oranges is relatively thin and they are suitable for appetizers.
Side dishes Home cooking -
Orange toast
I like to eat citrus fruits such as oranges and grapefruits because they are sour and sweet, and the smell of the peel is very good. Now is the season of oranges, and the oranges in winter are big and sweet. Of course I don’t eat less~ After eating, there will be a lot of orange peels. In order to take advantage of the fragrance of the orange peels, let’s make a big toast!
Baking children -
Fried Shredded Pork with Orange Peel
I went to the supermarket today and originally wanted to buy barbecued pork sauce. After browsing the entire supermarket, I didn't see barbecued pork sauce or barbecue sauce. I asked the waiter and he said they didn't have any! ! Depressingly, this supermarket is a large supermarket, and there are several large chain supermarkets. It is the largest and most chain store in this city, and it doesn't even have this barbecued pork sauce. I really don’t know where to buy it? There are a lot of fruit promotions. The big and fresh-looking oranges are only 6.99 yuan per kilogram, which is really cheap. I bought some. After eating, I saw those orange peels and it was a pity that I threw them away. I left some to dry and then stewed some soup and stewed meat to remove the fishy smell. Some of them were fried with shredded pork. The taste was so good, with the aroma of oranges and the aroma of meat. It was really a simple and delicious home-cooked dish. The peel of orange contains volatile oil, which can open the diaphragm, relieve phlegm and resolve stagnation, and can be used as a stomachic, dispersing and phlegm-reducing medicine. "Shen Nong's Materia Medica" and ancient materia medica all have descriptions about tangerine peel. Its ingredients are rich in vitamin A, vitamin B, and vitamin C. It is a delicious nutritious fruit.
Hot dishes Home cooking -
Winter Solstice Lamb Chops Hot Pot
Have a mutton hot pot on the winter solstice, it’s warming and nourishing, and you’ll be in great shape to beat the tiger in the coming year.
Hot dishes Chili sauce -
Nut mooncake
The Mid-Autumn Festival is here again, and the mooncake season is here. In order to welcome the Mid-Autumn Festival, I have made several mooncakes in the past few days, but my favorite is nut mooncakes. Crispy nuts, sweet pulp, and fragrant orange peel and lemon juice. The baked mooncakes are fragrant and very delicious.
pastries Pregnant women -
Barley and duck soup
Duck meat is high in protein and low in fat, and barley can detoxify and remove dampness. The two of them complement each other perfectly when stewed together
Soups Soup -
【Orange Sponge Cup Cake】
This is the first time I tried adding orange peel to cake. I was worried that it would taste bitter after baking, but the taste turned out to be surprisingly good. The rich fragrance of orange peel gradually spreads between the mouth and nose, making you fall in love with it involuntarily...
Baking old man -
Chicken Wings with Zhuhou Sauce
Classmate Jie is a meat addict! No, I want to order chicken wings again! Okay, okay! Just do it! This time I chose Zhuhou sauce, no additional seasoning is needed, it can be said to be extremely convenient
Hot dishes Home cooking -
Tea-smoked chicken
I have made it three times, but the most recent one was smoked duck. I ate it at a friend's house for Christmas. The tea has a strong aroma and is accompanied by the taste of other subtle spices. Come to think of it, this dish that looks high-end but is actually simple to make is a great dish for entertaining guests.
Hot dishes Home cooking -
Chocolate Cupcakes
Delicious
Baking cake -
Homemade blue and red silk
Green and red silk is an indispensable condiment in Chinese desserts. Its light orange peel aroma enhances the flavor whether it is added to Chinese desserts, such as moon cakes, glutinous rice balls, etc., or added to breads and cakes. Although the fragrance is faint, it is always sought after. I love to make all kinds of desserts at home, and this green and red silk is also an ingredient I like to add. But the color of the ready-made cyan red silk is really unacceptable. I wonder what pigment is put in it. Just search it on Taobao and you will know. So I didn’t dare to buy and eat it. Always make your own candied orange peel instead. But the candied ones are all soft, and you can't find the old-fashioned green and red silk feeling. I have always wanted to make my own green and red silk, and I have consulted with pastry technicians about this. He told me that traditional green and red silk is soaked in quicklime water and then cooked with sugar. The method he described is not suitable for home production. I've been thinking hard and haven't found a way. So it has always been candied. Making candied ginger slices this year suddenly inspired me. Is it possible to make hard green and red silk using the method of making candied ginger slices? ! As soon as I had the idea, I put it into practice immediately, and it turned out to be a success! This can also be said to be my little invention, haha! Excited! I was so excited that I immediately posted a post to share it with everyone. Friends who like to use it can also make their own blue and red silk in the future. By the way, I have tried orange peel, but it doesn’t taste as good as orange peel. I suggest you make it directly with orange peel.
Vegetarian dishes Home cooking -
Tangerine peel
It is still my childhood wish, I have always wanted to open a herbal medicine shop, and I also read a few basic Chinese medicine books in my free time. Fortunately, I am pretty good at Chinese, especially classical Chinese. Speaking of this tangerine peel, it is also called orange-red, but it is a good thing. First of all, this kind of citrus is very fragrant (the famous 4711 perfume has more citrus ingredients). As a traditional Chinese medicine, it is warm in nature, so it can be added to it when stewing meat. More importantly, when stewing meat, it can relieve greasiness and make the meat tender. It is a rare good thing ~ tangerine peel, especially the white orange veins in it, can relieve cough and reduce phlegm, so it is most suitable in autumn and winter~ However, whether I buy it in a drugstore or a seasoning shop, it is sun-dried tangerine peel. Generally, I call this product green peel. The older the tangerine peel, the better. At least it must be made from dried tangerine peel. Nowadays, the process of processing is to wash and cut everything and then dry it, so the taste is relatively bland and soaked in water. So today I will teach you a very simple method of processing traditional Chinese medicine ~ the made tangerine peel is many times more fragrant!
Common dishes Increase appetite -
Pork floss
This is my first time making pork floss, come and try it!
Snacks Cinnamon -
Orange Madeleine
The super cute shell shape, towering belly, soft and delicate taste and unparalleled orange flavor make anyone who tastes it deeply immersed in its delicious taste and unable to extricate themselves. Use vegetable oil instead of butter, which greatly reduces the heat. Rub the orange peel very finely to better integrate it into the cake. The molds of Sanneng are really small. You can destroy them one by one. It’s so enjoyable!
Baking children -
Red Lucky Vegetable Tomato Sauce Lantern
Learn how to cook Red Lucky Vegetable Tomato Sauce Lantern with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange Honey Cake
Eat healthy, homemade orange honey cake, fresh and sweet, contains vitamin C, improves immunity, and has excellent sterilizing and anti-inflammatory functions. The soft cake is here, have you tried it?
Baking children -
Jixiang Xiaoyuanzi (tangerine peel and fermented rice balls)
The weather looks like it's going to snow but it's not going to snow. It's cool and uncomfortable. Make some dessert to warm up. My interest in making snacks has also increased a lot when there are children at home. Haha, it is always the children's fault and my own greed. I put my own dried orange peels to give it a unique fragrance, and added some dried longan to give it a sweetness. I feel good after making it, so I chose a nice name that is homophonic to orange peel and longan, and wish everyone good luck, wealth, and sweet reunion in the new year!
Dessert Home cooking -
Braised pig trotters
This is a hard dish. In fact, it is not troublesome to make and basically does not require fireworks. The cleaning process in the early stage is a bit troublesome. You have to soak it several times and then put it in the pot and simmer it in one pot. You do your thing and it stews its hooves. Perfect!
Hot dishes Home cooking -
Orange Steamed Cake
By the way, Xiaobao fell in love with the gingerbread man in the storybook. Grandma didn’t want Xiaobao to eat fried and irritating food, so we started a journey of steamed cakes.
Baking Breakfast -
Candied orange peel
We eat too much oranges, but we often throw away the peel. In fact, its peel is also a treasure, which can aid digestion, resolve phlegm, and relieve stomach qi. Every year when oranges are in season, I keep the orange peels and prepare them for my parents to eat as snacks. They said that they used to have poor digestion in autumn and winter and felt their stomachs were bloated. But now they don’t feel that way after eating the candied orange peels I made for them. They feel good. Effects and functions of orange peels: Resolving phlegm and reducing phlegm: Orange peel is a very good Chinese medicinal material. Store it after drying. If you have a cough with excessive phlegm, you can take out an appropriate amount of orange peel and soak it in water for drinking, which can effectively reduce phlegm and reduce phlegm. Digestion and Stomach: In addition to its phlegm-reducing effect, orange peels can also play a role in digestion. The pickled tangerine peel sold on the market takes advantage of the digestive effect of orange peel and makes it into a snack that is good for stomach and digestion. Fish-killing and crab-killing poison: If you are poisoned after eating sea fish, crabs and other seafood, you can soak in a cup of orange peel water first, which can also detoxify fish and crab-killing poison. Treating qi stagnation in the chest and diaphragm: Orange peels have a very good effect in regulating qi and reducing phlegm, so when you have chest tightness and qi stagnation, drinking orange peels in tea can have a good effect. Refreshing and refreshing: Orange peel contains a large amount of essential oils, exuding a light orange fragrance, which can freshen the air and refresh the mind. The effect is especially obvious in a confined space. For example, when taking a long-distance car, if you get motion sickness, you can put a few slices of orange peel next to you. Hair care and beauty: Put orange peel into hot water and use it to wash your hair to make your hair smooth and soft. In addition, orange peel can be used to wash your face and has the effect of whitening the skin. Delicious ingredients: Orange peel is also a common ingredient in many delicious recipes. Using orange peel can remove the fishy smell from fish, mutton and other foods, stimulate appetite, and add flavor to soups.
Snacks Home cooking -
Orange Sweet Breadsticks
Since the last time I made whole wheat breadsticks, I have become obsessed with making breadsticks. Because it’s simple, because it’s fast, because it’s delicious, because… Anyway, I’m obsessed with it. This time, for a taste, I added some flavor, orange zest and white sugar based on the last time. I don't like crispy ones, so every time I roll them coarsely and bake them lightly. The baked bread sticks are crispy on the outside and soft on the inside. The surprise of orange flavor and granulated sugar makes people unable to stop eating.
Baking Snacks -
Orange Sponge Cake Cup
This is the child’s afternoon tea today! It’s easy to operate and adds orange for more flavor! Come and try it! Much tastier than regular sponge cake!
Baking Corn oil -
Clever use of egg tart molds~~~Orange flavored mini cakes
The small butter cake with an appropriate amount of diced orange peel is fragrant and not greasy, making it a very popular snack. It can be used as tea, or two pieces are very good when you are hungry.
Baking children -
Chocolate Orange Pound Cake
Golden top, split and nice crust, I love the crust on this cake, it's weighty, that's on purpose! Don't let this cake get to you. Needs a good, long roast. In a small rotary oven, using a probe thermometer, this cake should take about an hour to complete. Don’t worry, it’s done when the deep golden skin appears on top
Baking cake -
【Hebei】Braised pork
Braised pork is a popular New Year dish. Alternately fat and thin, fat but not greasy, it melts in your mouth and has a rosy color. A plate of braised pork reminds me of the taste of my hometown and my mother. Every New Year, my family always makes a dish of braised pork. The attractive color, the texture and aroma make me drool just thinking about it. How can I stop with two bowls of rice?
Hot dishes Home cooking -
Candied orange peel
I saved a lot of fresh orange peels and made them into candied orange peels. Not only is this stuff expensive in shopping malls, but it’s also hard to find, but it’s also a good thing for making bread and cakes to add flavor, and making it yourself is fresher, more hygienic, and more delicious. It’s not difficult to do, it just takes a little effort. See if my sword skills are perfect? You can cut off an orange peel with one knife, leaving no trace of white flesh. Haha! Learn from me!
Dessert Homemade ingredients -
Braised pork trotters with orange sauce
The nutritional value of pig's trotters is very high. Served with orange peel and soybean paste, it is an improvement on the traditional braised pig's trotters. It tastes particularly delicious
Hot dishes Home cooking -
Orange Pork Trotters
Both my mother and daughter love to eat pig's trotters, but the ones sold outside are too salty. Eating too much salty food is not good for your health, so I went to the supermarket to buy raw pig's trotters and cooked them at home. They all said they tasted delicious! The pork trotters are cooked so crispy that they melt in your mouth!
Snacks Aniseed -
Dried fruit pound cake
It has been below zero for the second time since the beginning of winter in Shanghai this year. The weather in supermarkets combined with the sub-zero temperature is simply terrible, so I have been eating with open arms these days, stocking up on some fat to survive the severe cold... This list should be an excellent choice that can satisfy the taste and a little bit of guilt. It was originally named because butter, eggs, sugar and flour all require one pound of weight. With the addition of orange peel and dried fruit, the taste is even more delicious, and I can't stop!
Baking children -
Cranberry Orange Sauce
Learn how to cook Cranberry Orange Sauce with Home cooking and Homemade sauce.
Home cooking Homemade sauce -
Preparing meals
Learn how to cook Preparing meals with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orange peel pork rind jelly
Pork skin jelly is extremely high in collagen and is a health-preserving delicacy for female friends.
Snacks Cooking wine -
Orange toast
Chop the orange peel and add it to the toast. When it is baked, you can smell the sweet orange fragrance. When you eat it, the fragrance is really intoxicating
Baking Bread flour -
Beef jerky
The beef jerky available outside is expensive and unhygienic. For the health of your children, you can only make healthy and delicious beef jerky at home.
Snacks -
Pan-fried garlic pork chops and white radish soup (eating method 3)
Learn how to cook Pan-fried garlic pork chops and white radish soup (eating method 3) with Soups and Chicken Essence.
Soups Chicken Essence -
Roasted Pork with Orange Peel
Learn how to cook Roasted Pork with Orange Peel with Hot dishes and Home cooking.
Hot dishes Home cooking