Red dates, barley and red bean soup
Overview
How to cook Red dates, barley and red bean soup at home
Tags
Ingredients
Steps
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Prepare ingredients
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Wash barley and adzuki beans and soak them for 2 hours
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Wash red dates and peanuts and set aside
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Put adzuki beans and barley into a pot, add appropriate amount of cold water, and cook for 1 hour.
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Add red dates and peanuts and cook for 30 minutes.
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Add appropriate amount of rock sugar and mix well.
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Finished product pictures