Snow pear, wolfberry and white fungus soup
Overview
Tremella soup can moisten the lungs, relieve coughs, clear away heat, promote fluid production, and nourish the stomach. It can also detoxify and protect the liver, and has certain effects on chronic bronchitis and pulmonary heart disease in the elderly. Tremella is rich in VD, which prevents calcium loss, is very beneficial to growth and development, and can increase the body's immunity. Long-term use can moisturize the skin and remove chloasma and freckles on the face. Perfect~
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Ingredients
Steps
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This is a living ear. A family of three can take a quarter of an ear.
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Live ears contain porphyrin light-sensitive substances (similar substances are contained in fungi foods), so blanch them in boiling water for one minute before eating, and then soak them twice in a basin filled with water, for twenty minutes each time.
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Tear open and wash, simmer with pears and yellow rock sugar for 20 minutes (20 minutes after boiling). The live ears are very cooked and become very sticky even if you stew them casually.
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Add the wolfberry and simmer for 5 to 10 minutes.
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I forgot to put the red dates this time. . .