Cold Green Radish

Overview

How to cook Cold Green Radish at home

Tags

• cold dishes
• home cooking
• coriander
• green radish
• hot sauce
• light soy sauce
• nine-story pagoda
• vinegar
• small tomatoes

Ingredients

Steps

1. 1 Green radish.

   

2. 2 Wash the coriander.

   

3. 3 Grate.

   

4. 4 Cut into sections.

   

5. 5 Put it all together.

   

6. 6 Put in the nine-story tower.

   

7. 7 Add appropriate amount of light soy vinegar and hot sauce.

   

8. 8 Mix well into the code pan.

   

9. 9 It's on.