Shredded potato burrito

Overview

Shredded potatoes are my favorite. I like them any way. I get up early and rush to make a few soft pancakes rolled with shredded potatoes. It’s really quick and delicious. Pancakes are soft and thin pancakes. You can eat them alone or roll them with various vegetables or cooked meat

Tags

• snacks
• quick dishes
• cake
• egg
• sichuan pepper powder
• white vinegar
• bell pepper
• black potatoes
• plain flour
• salt
• water

Ingredients

Steps

1. 1 Ingredients picture

   

2. 2 Flour, add water, eggs, pepper powder and salt and stir into a thin paste

   

3. 3 Heat oil in a pan and sauté minced garlic until fragrant

   

4. 4 Add the shredded black potatoes and bell peppers and add some white vinegar and stir-fry evenly

   

5. 5 Stir-fry over high heat, add some salt and cook

   

6. 6 Brush a non-stick pan with oil, pour a ladle of batter and spread it into pancakes

   

7. 7 Roll up the spread pancake with shredded potatoes and eat

   

8. 8 Potato shredded burrito saves time and effort for a quick breakfast