French traditional crepe💗

Overview

The most common thing S has eaten during the five years he has been living in France is crepes💗 You can eat them in every street and alley😆It can be used as a staple food or as a dessert~ The combinations are versatile😘 Delicious and nutritious~ Here we bring you the traditional French combinations (strawberry🍓chocolate/banana🍌chocolate/cheese🧀️ham)!

Tags

• staple food
• home cooking
• banana
• butter
• chocolate
• egg
• flour
• ham
• shredded cheese
• strawberry
• vanilla sugar
• milk
• pepper
• salt

Ingredients

Steps

1. 1 Put flour and two eggs in the container

   

2. 2 Add an appropriate amount of milk, about 350 grams, for two/three people.

   

3. 3 Flour, eggs, milk ~ stir and stir! Come on!

   

4. 4 Stir until completely homogeneous! 😘❤️💓

   

5. 5 Add the vanilla powder and keep stirring! A must-have condiment for authentic crepes 😍 It’s fragrant and sweet! 💓! After mixing, let it sit for 30 minutes to an hour! 💗

   

6. 6 Put a small amount of oil evenly in the pan! Then you can put the mixed flour in!

   

7. 7 Flip and fry on both sides~

   

8. 8 It depends on personal taste! Can be paired with chocolate sauce and bananas ~ cover half of the cake with chocolate ~ spread bananas all over the chocolate 🍌! Fold it in half again!

   

9. 9 You can also put strawberries in a chocolate box🍓~The same method! Fold the side without sauce to the side with sauce ~ fold it in half again!

   

10. 10 You can also put shredded cheese and ham~ put the shredded cheese first and then put the ham~

    

11. 11 Place absorbent paper on the bottom of the plate ~ the delicious crepes are ready!