Simple Toast Bread
Overview
How to cook Simple Toast Bread at home
Tags
Ingredients
Steps
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Prepare the ingredients: Cut the peach into cubes, cut the bayberry into random pieces, pour in the Muslin yogurt and stir (can be replaced with salad dressing). (Peach and bayberry are both seasonal fruits around the Dragon Boat Festival and are relatively fresh, so I picked these two fruits. If you don’t like it, you can mix it as you like.)
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Place the toast bread on the mold and spread with blueberry jam.
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Then spread the freshly made fruit salad.
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Extrude as shown.
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In this way, a simple pocket bread is made, which is watery and does not come out all the time.
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Cut in half diagonally and top with tomato sauce. I drew a sun☀【Make your own little sun】
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Paired with potted fruit salad, my afternoon tea can begin. It's not fancy, but it's cozy.