Stir-fried chicken with lettuce

Overview

How to cook Stir-fried chicken with lettuce at home

Tags

• hot dishes
• home cooking
• quick dishes
• preparing meals
• lunch
• dinner
• chicken thigh
• cooking wine
• garlic sprouts
• lettuce
• light soy sauce
• oil
• starch
• salt

Ingredients

Steps

1. 1 Cut the chicken legs into shreds, add salt, cooking wine, light soy sauce and starch, mix well and marinate for 10 minutes.

   

2. 2 Peel the lettuce.

   

3. 3 Cut into slices and mince garlic sprouts.

   

4. 4 Heat oil in a pan, add chicken and stir-fry until it changes color and serve.

   

5. 5 Leave remaining oil in the pot, add garlic and stir-fry until fragrant, then add lettuce and stir-fry until soft.

   

6. 6 Add the fried chicken and garlic leaves, season with salt and stir-fry evenly.

   

7. 7 The lettuce is crispy and the chicken is tender.