Mushroom meat sauce and cabbage stew

Mushroom meat sauce and cabbage stew

Overview

There are many ways to cook cabbage, it is cheap and nutritious and delicious. Hot and sour cabbage is a classic side dish, and the cabbage stew dish shared today is another classic way of making cabbage. It perfectly combines meat and vegetables. The cabbage fully absorbs the broth of the meat sauce and has a slightly spicy taste. It is very delicious to go with rice. The finished product is bright in color. It will also make you more proud as a banquet dish. The preparation method is simple, and friends who love to cook can make it at home

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Ingredients

Steps

  1. Soak 6 shiitake mushrooms in hot water half an hour in advance

    Mushroom meat sauce and cabbage stew step 1

  2. Cut the front leg meat into small pieces, add some light soy sauce, pepper, an appropriate amount of water, and a spoonful of peanut oil and chop into minced meat

    Mushroom meat sauce and cabbage stew step 2

  3. One piece of Chinese cabbage, washed and cut into sections

    Mushroom meat sauce and cabbage stew step 3

  4. Chop ginger, garlic, and soaked xiangru separately

    Mushroom meat sauce and cabbage stew step 4

  5. Heat oil in a pan, add ginger, garlic and mushrooms and fry over low heat until fragrant

    Mushroom meat sauce and cabbage stew step 5

  6. Then add the minced meat and stir-fry until it is loose, then add a spoonful of chopped pepper

    Mushroom meat sauce and cabbage stew step 6

  7. Add appropriate amount of light soy sauce, dark soy sauce, salt, chicken powder, and half a bowl of starch water and bring to a boil

    Mushroom meat sauce and cabbage stew step 7

  8. Take out the fried mushroom meat sauce and set aside

    Mushroom meat sauce and cabbage stew step 8

  9. In a separate pan, fry the Chinese cabbage until raw. You need to add a little salt and chicken powder to enhance the flavor

    Mushroom meat sauce and cabbage stew step 9

  10. Take a clay pot, put a layer of cabbage and a layer of mushroom meat sauce, then a layer of cabbage and a layer of mushroom meat sauce

    Mushroom meat sauce and cabbage stew step 10

  11. Place the clay pot on the gas stove and bring it to a boil, then cover it, turn to low heat and simmer for five or six minutes. The cabbage will fully absorb the broth of the meat sauce, and it will be really delicious

    Mushroom meat sauce and cabbage stew step 11

  12. Picture of the finished product, sprinkle with a little green onion for decoration

    Mushroom meat sauce and cabbage stew step 12