Jade Spinach Pancake

Overview

How to cook Jade Spinach Pancake at home

Wash and cut the spinach into sections and squeeze it into juice!
Crack the eggs into a container and get ready to cut the onions into sections!
Pour an appropriate amount of spinach juice into a container with eggs, add an appropriate amount of flour, stir evenly, add chopped green onions, a little black sesame seeds, and stir into a batter thicker than yogurt!
Add an appropriate amount of cooking oil to the pot, pour a little batter, spread it evenly with a flat-bottomed spatula, and fry over low heat!
Is it enough to fry both sides over low heat until golden brown?
Fry both sides and place on a plate!
Paired with a simple egg soup, it's delicious!